Easiest Way to Prepare Perfect Tofu with Sweet Soy Sauce *Vegan

Tofu with Sweet Soy Sauce *Vegan. Mix tamari or soy sauce and apple cider vinegar in a bowl until well combined. If you want your sweet and sour tofu with pineapple, just sautée it with the veggies. Use any veggies, starch, vinegar or sweetener you have on hand.

Tofu with Sweet Soy Sauce *Vegan Tofu with tomatoes, sweet soy and greens. Kecap manis is to Indonesia what HP Sauce is to the UK, and it's served with just about everything savoury. It's essentially soy sauce thickened and sweetened with palm sugar, and is often flavoured with spices such as star anise, garlic, ginger, galangal and chilli. You can have Tofu with Sweet Soy Sauce *Vegan using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tofu with Sweet Soy Sauce *Vegan

  1. Prepare 500 gr of fried tofu (I only have 300gr at the moment).
  2. It's 1 of big tomato.
  3. You need 2 of long red chili.
  4. You need 2 of bayleaves.
  5. It's 1 pinch of tamarind.
  6. You need 1 tbsp of water for tamarind.
  7. Prepare 2 of kaffir lime leaves.
  8. It's 2 of garlic cloves.
  9. You need 2 of brown onions.
  10. Prepare 1 tsp of salt.
  11. You need 3 tbsp of sweet soy sauce.
  12. It's 1/2 cup of water.
  13. It's 3 tbsp of cooking oil.

My recipe is a little different though as it is fruit-based one. For this healthier sweet and sour sauce you will be needing Healthier Sweet and Sour Tofu with crispy, crunchy, chewy baked tofu, sweet, savory, fruity, tangy sauce and chunks of bell pepper and pineapple. Today I'm showing you the recipe for my sweet soy sauce tofu. Complete with a savory marinade and a decadent, sweet chili cream sauce, this Coconut Crusted Tofu tastes just like a tropical beach vacation.

Tofu with Sweet Soy Sauce *Vegan step by step

  1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water..
  2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well..
  3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces..
  4. Ready to serve with rice or bread..

Cut the tofu into ½-inch slabs and press with paper towels again. To prepare the marinade, first combine the soy sauce and coconut sugar in a small mixing bowl. Vegan Sweet and Sour Tofu with vegetables, a super tasty and simple Thai dish made with crispy pan seared or A high plant protein food made using soy curd that is pressed into white blocks. It is low in calories Pour the sauce over the peppers and bring to a simmer. Add the tofu and give it a good stir.

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