Recipe: Perfect Patato Hash

Patato Hash. Yukon Gold potatoes give you a good balance of creaminess and crispness, but will not get as crisp Back in my early hash-slinging days, I'd throw raw cubed potatoes into a skillet with oil and let them. This potato and onion hash is hearty and no-nonsense, substantial comfort food at its simple best. Push potato and onion hash to one side of pan, and increase heat.

This Greek Potato Hash works as a great side dish for BBQs - or eat it on its own - totally satisfying! This easy and filling hash is flavored with ham, onions, bell pepper, and thyme. Easy to fix, our recipe makes a nice breakfast, light lunch, or brunch side dish. You can cook Patato Hash using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Patato Hash

1. You need 2 of potatoes.
2. Prepare 4 medium of Carrots.
3. It's 1 of handful seitan.
4. It's 3 tbsp of butter.
5. Prepare 1 tbsp of flour.
6. You need 3/4 cup of creamer.
7. You need 1 of Garlic Salt.
8. Prepare 1 of Herbs de Provence.

Easy and hearty skillet with chopped sweet potatoes, kale, sausage and eggs. This paleo sweet potato hash recipe is for all you sweet potato lovers! I don't know about you, but I almost never ate sweet potatoes growing up. I really only remember having them at Thanksgiving.

Patato Hash step by step

1. Wrap potatoes in wet paper towels and microwave 3 minutes.
2. Let potatoes cool then chop them up with carrots and seitan, keep carrots separate.
3. Cook carrots for 2 minutes then add potatoes and seitan. Cook until soft..
4. Add creamer and flower, cover and cook til thick..
5. Sprinkle to taste with garlic salt and herbs de provence.

Potato hash has been a family favourite for generations. Homemade Potato Hash is delicious at brunch or served as a side with dinner. For a showstopping side dish, serve it with bell pepper, onion, parsley and a whirl of sour cream. Toss the potatoes with the chilli flakes, oil and a generous amount of salt and pepper on baking tray. Remove the tray from the oven and toss the pepper, onion and tomatoes with the potatoes.

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