How to Make Delicious Raw Corn and Grapefruit Salad
Raw Corn and Grapefruit Salad. Grapefruit Mint Salad with Corn Not only have I found out that grapefruit is good by itself, but its also great with other refreshing flavors. Combine it with summer corn, juicy tomatoes, ripe avo, fresh mint leaves, a drizzle of olive oil and salt and pepper and you got yourself the most refreshing summer salad in the history of mankind. Cut corn off cob, chop, peel and cut up grapefruit (getting rid of most of the hard white inner skin), chop tomato's and avocado.
Slowly whisk in the olive oil until the vinaigrette is emulsified. When the corn is cool, cut the kernels off the cob, cutting close to the cob. Toss the kernels in a large bowl with the red onions, vinegar, olive oil, salt, and pepper. You can have Raw Corn and Grapefruit Salad using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Raw Corn and Grapefruit Salad
- You need 2 of ears corn (raw).
- You need 1 of grapefruit.
- Prepare 1 of avocado.
- Prepare 1 of Mixed Greens.
- Prepare 2 of tomatoes.
- Prepare of Dressing.
- You need 1 of olive oil.
- You need 1 of vinegar.
- Prepare 1 of lemon (juiced).
- You need 3 clove of garlic (minced or pressed).
- It's 1 of honey.
- It's 1 of mayonnaise (small amount, just to help bind).
Corn kernels are fine to eat raw and to keep this salad as simple as possible we skipped it. If you would rather cook your corn first, you can heat over the stove with a little butter until. This grilled corn and bean salad is a take on traditional succotash and features fresh grilled corn, butter beans, bell pepper and tomatoes. The creaminess comes from an herbed mayonnaise mixture.
Raw Corn and Grapefruit Salad instructions
- Wash and mix greens (I used one bag of baby romaine and 1 bag arugala mix). Cut corn off cob, chop, peel and cut up grapefruit (getting rid of most of the hard white inner skin), chop tomato's and avocado. Mix together..
- Mix dressing in separate container and either mix into salad or serve on side..
Perfect to pair with pizza or a springtime pasta dish, fresh Grapefruit, Walnlut, and Feta Salad is bursting with flavor, color, and the best You can use oranges or tangerines instead of the grapefruit, and goat cheese in place of feta. This super fresh corn salad recipe is bursting with fresh-from-the-garden goodness, including fresh herbs, cucumber, radishes, tomato and jalapeño. The cashew dressing was really easy to buzz together and reminded me of an Asian peanut sauce — it would also make a great dipping sauce. Add corn kernels and potatoes to onion mixture; stir mixture, lightly mashing together, until creamy. Season to taste with salt and pepper; garnish.
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