Recipe: Tasty Vegan Roughly-Chopped Soy Bean Hamburger

Vegan Roughly-Chopped Soy Bean Hamburger. The Best Vegan Soy Beans Recipes on Yummly Roasted Vegetables With Easy Tahini-miso Sauce, Vegan Spinach Lasagna, Vegan Baked Spaghetti. Gluten-free, soy-free and nut-free vegan veggie burger recipe.

Vegan Roughly-Chopped Soy Bean Hamburger Add hamburger, bean sprouts, soy sauce, salt and. needed for more broth. Add rinsed bean sprouts and heat. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is There are many variations of Hambāgu in Japan, like Wafu Hambāgu (soy sauce-based sauce with. You can cook Vegan Roughly-Chopped Soy Bean Hamburger using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegan Roughly-Chopped Soy Bean Hamburger

  1. Prepare of Hamburgers:.
  2. It's 200 grams of Soy beans (boiled and roughly chopped).
  3. It's 2 of ●Green peppers.
  4. Prepare 1/2 of ●Onion.
  5. It's 1 clove of ●Garlic.
  6. You need 1 piece of ●Ginger.
  7. It's 1 tbsp of ◎Katakuriko.
  8. Prepare 4 tbsp of ◎Oatmeal (or wheat gluten).
  9. You need 1 tbsp of ◎Olive oil.
  10. You need 1 of ◎Salt and pepper.
  11. You need 1/2 tsp of ◎Nutmeg.
  12. Prepare 1/2 tsp of ◎Sage.
  13. It's 1 tsp of ◎Soup stock granules.
  14. It's of For the hamburger sauce:.
  15. You need 3 tbsp of Ketchup.
  16. Prepare 3 tbsp of Japanese-style Worcestershire Sauce.

Hamburger Chop Suey Recipe photo by Taste of Home. In a small bowl, combine the cornstarch, ginger and bouillon; stir in water and soy sauce until blended. Stir in the bean sprouts, water chestnuts and spinach. Stir reserved sauce mixture; add to the pan.

Vegan Roughly-Chopped Soy Bean Hamburger step by step

  1. Roughly chop the boiled soy beans, and finely mince the ● ingredients. If using a food processor, only use it in short bursts, taking care not to turn the soy beans into a paste..
  2. Combine the ◎ ingredients with Step 1 and form into paddies. Cook in a frying pan coated with a thin layer of olive oil. Cover with a lid and cook each side for 4 minutes. Do not touch them until they've browned..
  3. In the same frying pan, add the ketchup and Japanese-style Worcestershire sauce. Mix together and lightly heat, taking care not to burn it. Pour over the hamburger..
  4. Try eating this a la hamburger style with lettuce, tomato and mayonnaise between two buns. It's really delicious..

Vegan chicken nuggets of your dreams! Seriously, these are too good to be true. Vegans, nonvegans and even kids will love these, trust us. They are crispy on the outside, moist on the inside Mash the beans with a fork or a potato masher until broken down. Make sure that all of the beans are.

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