Recipe: Yummy Bornmann's Vegan Carrot Hummus

Bornmann's Vegan Carrot Hummus. Whip some vegan roasted carrot and garlic hummus dip with some chips on the side and you have a snack (or dinner, hey I don't judge!) ready in no time. Top with some chopped almonds and a sprinkle of paprika on top to make it look even prettier! Let me know in the comments below if you go ahead and try it.

Place the chickpeas in a food processor or Vitamix along with the carrots, olive oil, salt and pepper, tahini, cumin, paprika, garlic, and lemon juice. Toss carrots in olive oil and balsamic vinegar. Once carrots are done roasting, place all the hummus ingredients into a high. You can cook Bornmann's Vegan Carrot Hummus using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Bornmann's Vegan Carrot Hummus

1. Prepare 10 of x Organic Carrots.
2. You need 30 ml of Olive Oil.
3. You need 15 ml of Tahini.
4. It's 15 ml of Lemon Juice.
5. It's 5 ml of Fresh Ginger.
6. It's 1 Clove of Garlic.
7. It's 5 ml of Himalayan Salt.
8. You need 2 ml of Cumin.
9. Prepare 2 ml of Cinnamon.
10. You need 1 ml of Cayenne Pepper.

Roast until the carrots are tender and lightly. This roasted carrot hummus recipe can be served as a dip. It is a tasty alternative to all the other sauces served with crisps and crackers. Houmus can also be used as a spread on burgers, sandwiches and wraps.

Bornmann's Vegan Carrot Hummus instructions

1. Preheat oven to 220℃..
2. Cut carrots into 1 cm think medallions and place in pan, drizzle olive oil and grind salt over..
3. Place in oven for 10 min..
4. Remove from oven and toss around, return to oven for another 10 min until brown..
5. Clean a piece of fresh ginger and shop it in small blocks..
6. Do the same with the clove of garlic..
7. Squeeze juice from lemon until 15 ml and place in food processor and add the Tahini, olive oil, salt, ginger, garlic and dry ingredients..
8. Remove carrots from oven when golden brown and add to the food processor..
9. Blend everything up and serve..
10. Bon Appetit!.

Roasted carrot hummus can be served at any meal, alongside a variety of other dishes and meals. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. For even more cost savings, cook your chickpeas from scratch on the stovetop or in your Instant Pot! This delicious, vegan roasted carrot hummus has the most amazing, slightly sweet flavour and is perfect as a dip for your favourite chips and crackers or spread in a veggie sandwich. To make this hummus, you will need: Carrots.

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