Recipe: Perfect tomato, basil, & roasted red pepper soup

tomato, basil, & roasted red pepper soup. Basil Blends Well With Tomatoes & Is A Key In Most Tomato Sauced Italian Dishes. Add the canned tomatoes, basil, thyme, and chicken stock. Add the oven-roasted tomatoes, including the liquid on the baking sheet.

tomato, basil, & roasted red pepper soup Sometimes I include cooked, crumbled bacon and serve it with. Build Your Own Pizza Watch the pizza of your wildest dreams come to life. Build Your Own Calzone Watch the calzone of your wildest dreams come to life. You can have tomato, basil, & roasted red pepper soup using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of tomato, basil, & roasted red pepper soup

  1. Prepare 1 tbsp of olive oil.
  2. Prepare 1 small of onion, diced.
  3. It's 2 clove of garlic, minced.
  4. Prepare 1 of 12 ounce jar roasted red peppers, roughly chopped.
  5. Prepare 2 can of diced tomatoes, undrained.
  6. Prepare 1 can of tomato sauce (15 ounces).
  7. Prepare 1 cup of vegetable broth.
  8. Prepare 1 tsp of sugar.
  9. Prepare 1/2 tsp of pepper.
  10. It's 3 tbsp of chopped fresh basil, plus more for garnish - or- 1 1/2 Tbsp. dried basil.
  11. You need 3/4 cup of half and half - or - condensed milk.

Menu View all Menu Catering View all Catering Coupons View all Coupons Bruschetta with tomato and basil! Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread. Photography Credit: Elise Bauer Ah bruschetta, one of the best ways to enjoy the bounty of summer. Roughly chop basil and place in glass container.

tomato, basil, & roasted red pepper soup step by step

  1. saute onion in oil until soft..
  2. Add garlic and chopped peppers and saute 2 minutes..
  3. add diced tomatoes, tomato sauce, vegetable broth, sugar, pepper, and basil. simmer 5 minutes..
  4. blend with either a blender, immersion blender, or food processor.
  5. add half and half or condensed milk. warm through, but do not boil..

Mix together thoroughly balsamic vinegar and olive oil. (A couple of tbsp of each), and pour over basil-garlic mix. Add the tomatoes, balsamic, basil and some salt and pepper to the bowl. Toss to combine, and then taste and add more basil if needed, and more salt if needed. My Private Notes Tomato & Basil always a pleasant treat when I am in the area. Today I had regular sliced pizza.

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