How to Prepare Tasty Raw Corn and Grapefruit Salad

Raw Corn and Grapefruit Salad. A simple raw corn salad consists of only a few ingredients and is quite easy to prepare. You should dice some red bell peppers, a carrot, and a sweet onion. Add raw corn kernels into the mix and top it off with chopped parsley and cilantro.

I also made the earlier version of BA's charred and raw corn salad many times, but with cojita instead of yogurt and parmesan. I often don't have cojita on hand so just omit it. Arrange the grapefruit segments in the center. You can cook Raw Corn and Grapefruit Salad using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Raw Corn and Grapefruit Salad

1. You need 2 of ears corn (raw).
2. You need 1 of grapefruit.
3. You need 1 of avocado.
4. You need 1 of Mixed Greens.
5. You need 2 of tomatoes.
6. You need of Dressing.
7. You need 1 of olive oil.
8. Prepare 1 of vinegar.
9. Prepare 1 of lemon (juiced).
10. You need 3 clove of garlic (minced or pressed).
11. It's 1 of honey.
12. Prepare 1 of mayonnaise (small amount, just to help bind).

This avocado corn salad topped with lime juice and fresh basil. This salad is the perfect healthy summer side dish because there's no cooking involved! Eating raw sweet corn right from the cob is perfectly okay to eat. It tastes just as delicious as cooked corn and is just as nutritious.

Raw Corn and Grapefruit Salad step by step

1. Wash and mix greens (I used one bag of baby romaine and 1 bag arugala mix). Cut corn off cob, chop, peel and cut up grapefruit (getting rid of most of the hard white inner skin), chop tomato's and avocado. Mix together..
2. Mix dressing in separate container and either mix into salad or serve on side..

We threw them into an avocado and pink grapefruit salad, along with slices of spring fennel, and they turned this classic food pairing into something even more vibrant and refreshing. Here, it's combined with crunchy-sweet raw corn, spicy radishes, tangy feta cheese, juicy tomatoes, and crisp sliced cucumber, with some sliced shallots for a little extra bite. Feel free to change up the proportions or ingredients: it's the shiso that makes this salad special. This fresh citrus salad is both a light and filling main-dish entrée that is perfect for serving at warm weather dinner gatherings. Perfect for a weeknight yet elegant enough to serve to guests, Shrimp, Avocado, and Grapefruit Salad will become a regular in your dinner salad rotation.

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