How to Prepare Perfect Okra noodles and cheese

Okra noodles and cheese. Don't settle for packet-mix Macaroni and cheese, try this simple dish for truly exceptional cheesy goodness. Coat okra in egg and cornmeal, then fry. For a truly slimeless okra experience—one that will convert even the most vehement okra hater, make okra the way chef Suvir Saran does: Thinly slice.

Classic home-style macaroni and cheese prepared with delicate cheddar cheese sauce and tender noodles. Info for main entrée item only. Green peppers, okra, crushed tomatoes, shrimp and hot pepper sauce are added to a prepared macaroni and cheese dinner for a hearty, Creole-style main dish. You can cook Okra noodles and cheese using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Okra noodles and cheese

1. Prepare 1 1/2 lb of okra, sliced.
2. It's 15 1/2 oz of canned diced Italian tomatoes.
3. It's 4 oz of sliced ripened olives packed in water with sea salt , Lindsay Naturals.
4. Prepare 3 1/3 oz of Korean flat noodles.
5. Prepare 1/2 cup of shredded sharp cheddar cheese.
6. Prepare 15 1/2 oz of of canned diced potatoes.
7. It's 1 tsp of granulated garlic powder.
8. Prepare 1/3 tsp of salt.
9. Prepare 1/2 tsp of ground black pepper.
10. Prepare 1/4 cup of olive oil, extra virgin.

Fruit Cheese And Meat Platter Recipes. Mozzarella Cheese Noodles Recipes. ounces egg noodles (or penne or rigatoni, or macaroni). Season with salt and pepper to taste and toss. Top with remaining cheeses and serve hot.

Okra noodles and cheese instructions

1. Heat oil in pan add okra.
2. Let cook for about 5 minutes add potatoes liquid and all add olives liquid too stir well let simmer five minutes add tomatoes add noodles..
3. Let cook till noodles are done about 3-4 minutes remove from heat add cheese.
4. Serve and enjoy if you cant get Italian tomatoes just add oregano and basil a pinch of each, if you can't get olives in water drain the olives add quarter cup water..if you can't get Korean flat noodles use ramen..

Season to taste, serve with rice, season with hot sauce, and garnish with green onions. Classic southern stewed okra and tomatoes, with bacon, bell pepper, onions, celery, okra and tomatoes. There's a reason why the Southern dish of stewed okra and tomatoes is timeless. First you start with browning some bacon, then you add the holy trinity—onions, bell. Simple noodles, butter, salt and pepper and creamy parmesan topped with a sprinkling of parsley.

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