Recipe: Yummy Vegetarian Spinach Curry

Vegetarian Spinach Curry. This chickpea spinach curry is healthy, vegan, and ready in under half an hour. This incredibly tasty, healthy, filling, vegan, and cheap-to-make chickpea spinach curry, can be made in less than. Vegetarian Spinach Curry. "Having lost weight with Weight Watchers, I'm always on the lookout for tasty low-calorie meals," writes Diane Toomey of Methuen, Massachusetts.

Aloo Palak curry is a delicious vegetarian curry with boiled potatoes in a green, smooth, creamy and spicy spinach gravy. Why this recipe for Sag Bahji (Spinach Curry) works This vegetarian curry is quick and easy to make and ready in just ten minutes! Spinach Curry is a simple, flavorful and healthy way to get some greens into your diet. You can have Vegetarian Spinach Curry using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegetarian Spinach Curry

1. It's 1 cup of Medium Onion, Chopped.
2. It's 2 of Garlic Cloves, minced.
3. It's 1 tbsp of Curry Powder(hot).
4. You need 1/2 tsp of Indian Paprika.
5. You need 1/2 tsp of Turmenic.
6. Prepare 1/2 tsp of Cumin.
7. It's 1 tbsp of Olive Oil.
8. You need 1 of 14.5 oz can of Organic Diced Tomatoes.
9. You need 10 oz of of fresh baby Spinach.
10. It's 1 of 15 oz can of Chickpeas, rinsed and drained.
11. It's 1 cup of Vegetable broth.
12. Prepare 1/4 tsp of Sea Salt.
13. Prepare 1/4 tsp of ground pepper.

Spinach curry should be thick batter consistency. A rich and flavorful Indian vegetarian curry recipe called Palak Paneer made with Spinach and Cottage Cheese. Perfect served over rice or with garlic naan. Vegetarian curry recipes include green-lentil curry and curried eggplant with chickpeas and spinach.

Vegetarian Spinach Curry step by step

1. In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes.
2. add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture..
3. Stir in diced tomatoes, spinach and 1 cup of chickpeas.
4. In a blender, combine the vegetable broth and remaining chickpeas..
5. Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes..
6. Optional Balsamic Brown rice for side dish.

The Best Indian Spinach Vegetarian Recipes on Yummly Favorite Indian Lentils And Spinach (dal Palak), Indian Spinach And Chickpea Curry, Spinach And Green Lentil Dahl. Saag Paneer is a vegetarian Indian curry that literally means "Spinach-Cheese". It is bright and fresh (compared to many curries that are slowly simmered for hours), and a lovely lighter counterpoint to a. Malabar spinach has these juicy succulent stems that I like and most of the times I end up making this curry with this nutritious green veggie.

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