Recipe: Delicious Chunky salad with Raspberry walnut vinegrette dressing
Chunky salad with Raspberry walnut vinegrette dressing. In a large bowl whisk together preserves, oil and vinegar. Add spinach and onion and toss gently to coat with dressing. See great recipes for Chunky salad with Raspberry walnut vinegrette dressing too!
You might even enjoy some crumbled Gorgonzola cheese! For an extra kick we like to sometimes add some chipotle powder to the dressing! Whisk together raspberry preserves, oil, vinegar, and Dijon mustard. You can have Chunky salad with Raspberry walnut vinegrette dressing using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chunky salad with Raspberry walnut vinegrette dressing
- It's 2 large of cucumbers.
- You need 15 1/2 oz of chickpeas.
- Prepare 1 cup of shredded carrots.
- You need 3 medium of vine ripened tomatoes.
- Prepare 2 large of Granny Smith Apples.
- Prepare 1/4 cup of lemon juice.
- It's 2 tbsp of sweet basil.
- Prepare 2 tbsp of chopped parsley.
- Prepare 1 tbsp of savory.
- Prepare 2/3 cup of raspberry walnut dressing, I used Kens Steakhouse brand.
- You need 1 1/2 tsp of salt.
Season, to taste, with salt and black pepper. Top lettuce with dressing and walnuts just. When done spoon sauce from baking dish over your chicken, rice or potatoes. Top with avocado (and chicken strips, if desired), add vinaigrette and serve.
Chunky salad with Raspberry walnut vinegrette dressing step by step
- Peel the cucumbers. Slice in half remove the seeds..
- Slice apples in half remove cores and chop into bite sized pieces. Pour the lemon juice over the apple pieces. Coat each piece of apple so it won't discolor..
- Add chickpeas drain the juices and discard keeping the chickpeas..
- Wedge the tomatoes, add them, shred the carrots and add. Add your spices and salt. Add dressing. And add apples with lemon juices..
- Mix altogether let chill and serve hope you enjoy..
In a large bowl or separate serving bowls, toss together spinach, cranberries, cheese, tomato, avocado, and red onion. In a small heavy skillet over low heat, stir honey and sugar until sugar is melted; add walnuts. Transfer to a foil-lined baking sheet. Strawberry and Walnut Salad with Strawberry Vinaigrette Dressing. Strawberries and walnuts have always been a good combo to enjoy.
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