How to Prepare Appetizing Vegetarian Fried Brown Rice
Vegetarian Fried Brown Rice. A simple fried rice made with leftover brown rice and carrots (but almost any vegetable would work well.) Create a large well in the center of the rice and add remaining tablespoon of peanut oil. Whisk the eggs in a bowl, then pour them into the well. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!
Delicious veggie fried rice, coming up! As always, please let me know how you like this recipe in the comments. I'm always so eager for your feedback. You can cook Vegetarian Fried Brown Rice using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Vegetarian Fried Brown Rice
- You need 2 cup of Brown Rice.
- It's 1/2 cup of Purple Onion.
- You need 1 of Portabella mushroom.
- It's 1 of Sugar Peas.
- Prepare 4 of Cherry Tomatoes.
- It's 1 cup of Bean spouts.
- You need 1 of soy sauce.
- You need 1 tbsp of minced garlic.
- Prepare 1 tbsp of minced garlic.
- Prepare 1/4 cup of cooking oil.
This vegetarian recipe features extra vegetables and brown rice. Beef Fried Rice: Sauté steak or brown ground beef in a separate sauté pan while making your fried rice. Then crumble or dice and add to your rice. Add the beaten egg and stir fry until the egg is just cooked and is broken.
Vegetarian Fried Brown Rice instructions
- Cook rice in a rice cooker. Dice onions. Slice mushrooms , i used cherry tomatoes in my fried rice.sliced them in half., minced garlic, minced ginger..
- In a frying pan Stir-Fry onions, mushrooms, sugar peas.for 5 minutes.Add garlic, ginger. bean spouts. Slice tomatoes Cooking another 5 to 10 Add steamed rice add soy sauce. Garnish with chopped cilantro..
Keyword: fried rice recipe, garlic fried rice, vegan fried rice. Once the garlic is golden brown in color and crispy, drain immediately, reserving the garlic oil for later use. Transfer the fried garlic to a paper lined plate to cool. With some precooked rice and a few trimmings, a vegetarian fried rice dinner can be ready in minutes. Plus when you cook it yourself, you can pack it full of healthy vegetables and reduce.
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