How to Make Tasty Chocolate Banana Protein Muffins (with Coconut Flour)

Chocolate Banana Protein Muffins (with Coconut Flour). These healthy banana oat protein muffins are moist, flavorful and flourless. Packed with fiber and protein, they make a yummy, filling breakfast or snack. Insanely moist and full of flavor, these healthy banana oat protein muffins are made without flour and with nutritional ingredients.

I've said it before, but I'll say it again I also added dark chocolate chips. Baking with coconut flour can be tough but this recipe makes it so. Chocolate Chips - These muffins are great with or without the chocolate chips. You can have Chocolate Banana Protein Muffins (with Coconut Flour) using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate Banana Protein Muffins (with Coconut Flour)

1. Prepare 70 g of organic coconut flour (The Groovy Food Company).
2. You need 3 scoops of vegan chocolate protein shake powder (Arbonne).
3. It's 1/2 tsp of baking powder.
4. You need 1/4 tsp of baking soda.
5. You need 1/2 tsp of cinnamon powder.
6. You need 3 of ripe bananas (mashed).
7. You need 1 cup of coconut almond milk (Alpro).
8. Prepare 1/2 tsp of vanilla extract.
9. You need 3 of free-range medium sized eggs (beaten).
10. It's 50 g of cold pressed virgin coconut oil (+ to grease muffin tin).

Feel free to substitute based on your preference. Oat Flour - You can substitute oat flour with whole wheat flour. Coconut flour and almond flour can't be substituted for oat flour. Lower fat- You can substitute applesauce for.

Chocolate Banana Protein Muffins (with Coconut Flour) step by step

1. Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly..
2. Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor..
3. Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!.

This paleo banana muffin recipe blends decadent chocolate, coconut and bananas into the perfect banana muffins and can also be used as a banana Thanks for visiting! In this Chocolate Coconut Banana Muffins recipe, cocoa powder combines with coconut flour and bananas to make a. Keto chocolate muffins made with coconut flour taste chocolatey and indulgent, but they are low in calories and high in fiber. Since this recipe for keto chocolate muffins relies on baking soda as a leavening agent, you should use natural cocoa powder, and not Dutch-processed cocoa powder that. Next time I may try subbing in some whole wheat flour or oats to make them more breakfasty.

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