Recipe: Delicious Stuffed Mexican Vegetarian Bell Peppers

Stuffed Mexican Vegetarian Bell Peppers. So, why had I never attempted it? Simple, flavorful, full of protein and fiber, and entirely vegan and gluten-free! Mexican Stuffed Peppers Variations & Substitutions.

This gives them added protection from freezer burn. Vegetarian Stuffed Peppers are filled with chipotle-flavored rice, beans, and vegetables, then smothered with melty cheese and crunchy tortilla chips. Start by par-boiling bell peppers in generously salted, boiling water. You can have Stuffed Mexican Vegetarian Bell Peppers using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Stuffed Mexican Vegetarian Bell Peppers

1. You need 6 of Bell Peppers.
2. You need 2 cup of Spanish Rice.
3. You need 1 1/2 cup of Salsa.
4. It's 1 packages of Lightly Life Mexican Crumbles.
5. You need 2 cup of mozzarella cheese.
6. It's 1 can of Diced Green Chiles.
7. It's 1 can of Black Beans (Drained).
8. Prepare 1 1/2 cup of Corn (Drained).

Turn them upside down to drain. Mexican Stuffed Bell Peppers are a fiesta in your mouth! The vibrant colors of this dish will pull you in, but the flavors will make you stay. Mexican Stuffed Bell Peppers hit all the spots.

Stuffed Mexican Vegetarian Bell Peppers step by step

1. Preheat Oven to 385.
2. Hollow out the bell peppers and clean the inside..
3. In a bowl mix Spanish rice, Lightly Life Mexican Crumbles, Black Beans, Green Chile and Salsa..
4. Stuff bell peppers with mixture.
5. Bake at 385 for 35 minutes.
6. Add mozzarella cheese to top them off 15 minutes before they are finished..
7. Enjoy(:.

You get the creaminess of the cheese, the savoriness of turkey, the carb fix of rice and a hefty amount of veggies. Grease a baking dish and place bell peppers open side up in the pan. Using a slotted spoon to remove any excess liquid, fill each pepper with the meat mixture. For the topping Mexican Stuffed Peppers. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling comes Hi Nagi, Being vegetarian what can I replace beef with in Mexican stuffed peppers recipe?

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