Recipe: Perfect Vegan Swedish Meatballs

Vegan Swedish Meatballs. Ultimate comfort food, at your service. But this comfort food is also healthy, so it's a total I HAD to make a vegan recipe for Swedish meatballs - the gravy alone is just so good. Swedish meatballs was a signature dish of my mom's.

Vegetarian Swedish Meatballs are FOR REAL! Meatballs made with wild rice and mushrooms Swedish meatballs, as described by Wiki, are just meatballs with a brown gravy. Meaty and delicious Vegan Swedish Meatballs in a silky gravy that you're going to love. You can have Vegan Swedish Meatballs using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegan Swedish Meatballs

1. Prepare 1 c of vegetable stock.
2. Prepare 1 c of almond milk.
3. Prepare 3 tbsp of flour.
4. It's 1 tsp of soy sauce.
5. It's 1 tsp of pepper.
6. You need 1/2 tsp of rosemary.
7. Prepare 1 bag of frozen vegan meatballs.
8. You need 4 of zucchinis spiraled.

They make a great dinner or the perfect party appetizer. These Vegan Swedish Meatballs are delicious and deceptively decadent. The meatballs have great flavor and texture from mushrooms, beans and oats, and the creamy, silky, velvety sauce is mostly. These Vegan Swedish Meatballs (Ikea Meatballs) are rich and meaty, seriously comforting and covered in a creamy gravy!

Vegan Swedish Meatballs step by step

1. Combine stock, milk, flour, soy sauce, pepper and rosemary in a large skillet over medium-high heat. Cook, stirring occasionally, until thickened (anywhere frm 7-12 minutes depending on your cooking style)..
2. Reduce heat to simmer and add meatballs. Cover and cook for 4-6 minutes, depending on the type of meatball you are using..
3. Proceed to finish with your choice of pasta. If using zucchini noodles, remove from heat and add noodles, cover and let rest for 5 minutes. If using grain-based pre-cooked pasta, dish out noodles and spoon meatballs and sauce over pasta. Cooking dry noodles in sauce should not be attempted..

Gluten-free and super easy to make! These Vegan Swedish Meatballs have the perfect texture and are so comforting! They are incredibly easy to make, coated in a homemade traditional sauce and are so meal preppable! The BEST Vegan Swedish meatballs recipe - These no-meat lentil balls are tasty, meaty, rich in plant-based protein and are easy to make gluten-free! We're starting the week off with a fully vegan meal, that's still very cozy and warming, our Meatless Swedish Meatballs Over Mashed Potatoes and Gravy!

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