Recipe: Perfect Keto Vegan Dinner Rolls

Keto Vegan Dinner Rolls. These Keto dinner rolls can be eaten by themselves, or used as anything from hamburger buns to mini pizza crusts! What really made the difference for me was the type of almond flour I used. Perfect for weeknight meals and holiday gatherings!

These Keto dinner rolls are soft and fluffy on the inside with a deliciously crunchy crust. The recipe is gluten free and grain free. Bread - "real" bread made with wheat - used to be a HUGE part of my diet. You can cook Keto Vegan Dinner Rolls using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keto Vegan Dinner Rolls

1. Prepare 1 1/4 cup of almond flour.
2. You need 1/4 cup of coconut flour.
3. You need 1/4 cup of + 3 tbp ground psyllium husk.
4. You need 1/2 tsp of salt.
5. You need 2 tsp of baking powder.
6. Prepare 2 tsp of apple cider vinegar.
7. You need 1 tbsp of olive oil.
8. Prepare 1 cup of hot water.
9. You need 2 tbsp of sesame seeds for topping.

A slice of toast for breakfast, a sandwich on the go, a roll with supper - it made for an easy meal. All of these vegan keto dinner recipes are low-carb but filling, delicious, and perfect for a healthy supper! Make sure you check out the keto side I hope you find this list of plant based keto recipes for breakfast, lunch, and dinner to be helpful! If you find yourself needing more recipes to try, check out.

Keto Vegan Dinner Rolls step by step

1. Preheat oven to 375F, line a parchment paper on baking tray,.
2. In a large mixing bowl add dry ingredients, almond flour,coconut flour, psyllium husk, baking powder and salt. Combine..
3. Add apple cider vinegar, olive oil and stir in hot water, combine for 1 minute until water is absorbed, add 2 tbsp psyllium husk, ball will be hold together. Set aside for 5-10 minutes..
4. Roll each small balls between your hands and place them on baking tray..
5. With a pastry brush, brush top of each ball with a bit of tap water, sprinkle with sesame seeds. Bake 40-45 minutes. cook at the bottom of the oven for 30 mints. Then put the rack middle of the oven to continue to cook 10-15 more minutes.you want crusty bread ? Turn on the grill mode for extra 5 minutes. But watch not to burn them.!!.
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These Gluten Free Dinner Rolls have a sturdy crust and a soft, light, & tender inside. Plus, they are also vegan, gluten, dairy, nut, and grain free!!! These dinner rolls have a sturdy crust and a soft, light, tender, and non-gummy inside!!! Separate the eggs and set aside. For these vegan dinner rolls pictures, I used the Strawberry Pepper Jelly.

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