Recipe: Appetizing Maggie bhel
Maggie bhel. Maggie is a very versatile snack and you can create so many exciting recipes using the simple Maggie noodles. Maggie Bhel & Maggie Pakoda is an offbeat and. Mumbai Spicy Maggi & Maggi Bhel Recipe
So once she tried preparing 'Bhel' from Maggi. Actually she learnt it in her cooking classes. You can call it as Maggi Bhel. You can cook Maggie bhel using 21 ingredients and 4 steps. Here is how you cook that.
Ingredients of Maggie bhel
- You need 1 packet of Maggie (masala/vegetarian) (You can use aata Maggie noddless or plain one also).
- You need 1/2 cup of hot and sweet ketchup.
- You need 1/2 cup of Hot water.
- It's 1/2 of onion.
- You need 1/2 of Cucumber (remove mid part).
- It's 1/2 of Tomato(remove mid part).
- Prepare 1/4 of all 3 bell papers 1/4 raw mango.
- You need 1/2 of Totapari mango.
- Prepare 1/4 of Raw mango.
- It's 1/4 of Carrot.
- It's 1/2 each of small bowl green grapes and black grapes.
- You need 1/4 bowl each of Black berry and blue berry.
- You need 1/2 bowl each of pomegranate Tamarind chutney (as per taste) Green chutney (as per taste).
- Prepare As per taste of Black salt and white salt.
- It's 1/4 tsp of Chat masala.
- Prepare 4-5 of Almonds.
- It's 1 tsp of Lemon juice.
- You need 1 tsp of Sugar (optional).
- You need 1 tsp of Coriander leaves.
- You need 11/2 of Triangle cheese(small chunks).
- It's For garnishing: of fruits, cheese, almond and roasted Maggie (you can use any citrus fruits and veggies according to your choice Like boil potato, paneer,boil peas,.
It was just amazing that I couldn't resist myself having it again and again. Maggie Baird, Actress: Life Inside Out. Maggie Siff Web is a non-profit fansite made by fans. We have no are not affiliated with Maggie, her family, friends or managers.
Maggie bhel instructions
- Dry roast Maggie, till it’s look like bhujiya sev.than add Maggie masala(than 1 1/2 tsp Maggie keep it separate for garnish)..
- Than add ketchup and hot water than for 2 1/2 hrs keep it Oustside..
- Then add all chutney and finely chopped veggies and fruits and other ingredients finally garnish and keep it in fridge..
- Serve chilled (at last add roasted Maggie garnish and serve it).
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