Recipe: Delicious Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free. Great recipe for Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free. An easy meal that all kids love. You can't go wrong with sausage, beans and mash!

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Something that will surprise you is the taste of these delicious mini tortilla pizzas. You can have Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free

  1. You need 4 of gluten-free sausages of choice - vegan, pork, beef, chicken.....
  2. Prepare 6 of large white potatos.
  3. Prepare 400 grams of can of baked beans (check brand for no added milk ingredients) or see my recipe for making your own within my Tomato-Free Tomato Sauce recipe.
  4. It's of safe milk as required, I use rice milk or light coconut milk.
  5. You need of dairy-free spread / butter as required, I use Vitalite Sunflower Spread.
  6. Prepare to taste of salt & pepper.

We loved them because they are so yummy and easy to make! See more ideas about Allergy friendly recipes, Recipes, Food. The only down-side is, it's rather hard to get a pie out of a deep dish and have it still looking gorgeous enough to photograph… and I had to share it. By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan / plant-based, vegetarian, and generally top food allergy-friendly.

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free step by step

  1. Boil the peeled and quartered potatos until soft, meanwhile bake the sausages in the oven at gas mark 5 / 190C / 375F, turning after 12 minutes..
  2. The potatos should be done after 20 mins. Drain and add enough butter and milk to make a creamy mash. Season gently.
  3. Check the sausages after 25 mins total, they should be done..
  4. Heat the beans in a pan, then layer in the bottom of a casserole dish. Cut the sausages into chunks and layer over the beans then spread the mash on top. Older kids may prefer the sausages poked upright through the top of the mash rather than cut up..
  5. If you wish you can put it under the grill to crisp the potato, or sprinkle cheese on top. My kids like theirs in individual dishes so they have their own 'pies'.

For a paleo strawberry fool, swap in your favorite paleo-friendly sweetener, such as honey. This crazy cake gluten free chocolate cake is so ridiculously easy. By the time you get it in the pan and the oven, you almost can't shake the feeling that you must have forgotten something. If you're stumped on how to top your dairy-free and gluten-free creation, there are plenty of delicious options. Daiya (or other shredded dairy-free cheese), broccoli florets, and black olives make a great combination, or try the cheese with roasted garlic, sun-dried tomatoes, fresh tomatoes, and fresh basil leaves.

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