Recipe: Yummy wild rice soup

wild rice soup. This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It's easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. As the oldest of eight girls growing up on the farm, I began cooking at an early age!

My mom still makes it every year for Christmas Eve dinner. Crockpot Chicken Wild Rice Soup: Then came my need to make wild rice soup on the reg. This simple, fantastic soup is a great way to use leftover chicken or turkey. You can have wild rice soup using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of wild rice soup

1. You need 1/3 cup of lentils.
2. You need 3 cup of water.
3. Prepare 6 oz of long grain and wild rice mix.
4. It's 14 1/2 oz of vegetable broth.
5. You need 10 oz of frozen mixed vegetables.
6. You need 1 cup of milk.
7. You need 1/2 cup of processed american cheese cut into pieces.

Amanda Johnson uses leftover chicken or turkey, and wild rice harvested nearby, to make this lovely soup. Make this creamy wild rice soup tonight, it's an instant classic. Creamy is kind of a difficult texture to create without using cream. Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup.

wild rice soup step by step

1. prise and sort lentils, descarding any debris or blemished lentils. combine lentils and water in small saucepan. bring to boil, reduce heat to low. simmer, covered, 5 minutes. let stand, covered, 1 hour. drain and rinse lentils..
2. cook rice according to package directions in medium saucepan. add lentils and remaining ingredients. bring to boil reduce heat to low simmer uncovered 20 minutes. garnish as desired..

Reviews for: Photos of Creamy Chicken and Wild Rice Soup. And this chicken wild rice soup is thick, hearty and sticks to your ribs! Comfort food without a heart This chicken and wild rice soup recipe includes slow cooker (Crockpot), stovetop and Instant Pot. This wild rice soup recipe is a bit different than most. First of all, it's made in a pressure cooker or Instant Pot!

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