How to Cook Yummy Vegetarian 'Cheeseburger' Pizza

Vegetarian 'Cheeseburger' Pizza. Deliver the gift of Lou Malnati's pizza. Embrace The Cheesiness Of Velveeta Recipes! Love it or hate it (I'm firmly planted in the "love it" camp), cheeseburger pizza uses ketchup and mustard in place of traditional pizza sauce, and is topped with all of the components of a cheeseburger: ground seitan, tomato, onion, pickles, lettuce, and cheddar cheese.

In another bowl, stir together the flour and salt. Stir the yeast water in with the flour mixture. For the base of the pizza, I melted vegan cheese shreds and almond milk until I got a creamy, cheesy base. You can have Vegetarian 'Cheeseburger' Pizza using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetarian 'Cheeseburger' Pizza

1. It's of pizza base (I used a half quantity of Taylor68too's 'Crispy, Crusty, Pizza Dough'...see the recipe attached to this recipe's cover photo).
2. Prepare of tomato paste.
3. You need of tomato ketchup.
4. You need of dried oregano.
5. Prepare of shredded mozzarella cheese.
6. It's of shredded sharp cheddar cheese.
7. Prepare of vegetarian ground beef substitute*.
8. You need of dill pickles, sliced on the diagonal.
9. Prepare of (approx.) yellow mustard.

For toppings, I kept it pretty simple. I really wanted to be able to get all the flavors of a cheeseburger, so I didn't want to over-do it. This vegan cheeseburger pizza combines the best of both junk foods! Veggie ground round, vegan cheese products, and pre-made pizza dough!

Vegetarian 'Cheeseburger' Pizza step by step

1. Roll, stretch the pizza base to fit a pizza crisper or baking sheet (this recipe makes one 12" pizza).
2. Mix the tomato paste, ketchup and oregano in a small bowl, and spread it over the pizza base..
3. Sprinkle on the cheeses..
4. Crumble on the vegetarian ground beef substitute..
5. Place the pickle slices around the pizza, then squirt mustard liberally all over the pizza..
6. Bake pizza at 210 C for 15 minutes..
7. * In the UK Quorn Meatfree Mince or Realeat VegeMince are good options, while in the US, Lightlife Gimme Lean Beef or Beyond Meat Beef-free Crumbles are recommended..

These saviors can be used in all kinds of recipes, from pastas to sandwiches to you guessed it… pizzas! Today I'm bringing y'all a dream-worthy recipe for vegan cheeseburger pizza. This vegetarian cheeseburger pizza is so much fun! Use tomatoes and lentil veggie burger on the pizza, and top with fresh veggies and ketchup-mustard sauce! Heat a large skillet over medium-high heat.

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