Easiest Way to Cook Perfect Greek Pasta Casserole

Greek Pasta Casserole. A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese. Pastitsio is a world-famous Greek pasta casserole that you can find around the entire country. These pasta casserole recipes are perfect for any night of the week.

In many parts of Greece and Cyprus, Pastitsio is also called "Makaronia tou. If you like olives, feta, tomatoes and pasta, then you'll love this comfort food! A twist on my baked ziti recipe. You can have Greek Pasta Casserole using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Greek Pasta Casserole

1. You need 500 grams of corkscrew or bowtie pasta.
2. It's 1/2 lb of baby spinach, washed and dried.
3. You need 1 pints of cherry tomatoes, cut into halves.
4. You need 1/2 large of onion, chopped.
5. You need 1 of red pepper, chopped (optional).
6. It's 400 grams of feta cheese, cut into bite-sized cubes.
7. Prepare of Dressing.
8. You need 3/4 cup of oil (1/2 canola, 1/2 extra virgin olive oil).
9. You need 1/3 cup of red wine vinegar.
10. You need 2 tbsp of lemon juice.
11. It's 4 clove of garlic, minced.
12. It's 1 dash of pepper.
13. Prepare 1/2 tsp of salt.
14. Prepare 1 tbsp of oregano.

The Greek-style Pasta Casserole recipe out of our category Cooking! Comforting Greek pasta casserole with perfectly spiced meat sauce and a lighter bechamel topping. How to Make Greek Pasta Casserole "Pastichio". While the meat is simmering, boil the pasta in salted water, till almost aldente ( it will cook further in the oven).

Greek Pasta Casserole instructions

1. Preheat oven to 350°F..
2. Boil pasta al dante according to package directions..
3. As the pasta is boiling, prepare dressing. I just add the ingredients into a large measuring cup..
4. Add the onion, red pepper and cut cherry tomatoes into a large saucepan. Add approximately 1/3 of the dressing (it acts as the oil). Cook on medium heat until onions are translucent, stirring occasionally..
5. Add another 1/3 of the dressing into the pan. Add the spinach. I add the spinach a handful at a time until it wilts, otherwise it might not all fir into the pan at once..
6. Once all the spinach has wilted, mix the contents of the pan with the cooked pasta in a large casserole dish. Add the remaining dressing and the feta cheese. Mix well..
7. Bake covered for 20-30 minutes..

This link opens in a new window. Inspired by the classic Greek comfort dish known as pastitsio, this pasta casserole uses fresh and flavorful ingredients. This Greek-inspired dish, featuring chicken, spinach, oregano, feta cheese crumbles and fresh lemon, proves that casseroles can be lighter and brighter without sacrificing taste. An easy recipe for Greek pasta and beef casserole. Known as pastitsio, this hearty Greek casserole serves up layers of creamy noodles separated by cinnamon-scented meat sauce.

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