Recipe: Perfect Matcha Protein Bars

Matcha Protein Bars. Made for Kids, Without High Fructose Corn Syrup or Artificial Flavors. These Healthy Matcha Green Tea Fudge DIY Protein Bars will CHANGE. Drizzle 'em with chocolate for some extra decadence and you've got an incredibly unique, totally sophisticated, sweet and fudge no-bake treat that's secretly packed with protein, healthy fats, complex carbs, fiber, and all natural goodness!

You can use whatever protein powder you have but for a taste similar to the original that isn't too sweet, go with something neutral Ingredients. Stir until you have a ball of "dough." Using wet hands, press evenly into prepared baking dish. Make chocolate coating by placing chocolate chips. You can cook Matcha Protein Bars using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Matcha Protein Bars

1. It's 1 1/2 C. of Rolled Oat Flour.
2. Prepare 1/2 C. of Vegan Protein Powder.
3. Prepare 3 Tbs. of Matcha Powder.
4. Prepare 1/4 tsp. of Sea Salt.
5. You need 1/4 C. of Raw Cocoa Nibs.
6. It's 1/2 C. of Almond Butter.
7. You need 3 Tbs. of Chia Seeds.
8. It's 1/3 C. of Almond Milk.
9. It's 1/4 C. of Maple Syrup.
10. You need 1/4 C. of Almond Milk.
11. It's 1 tsp. of Vanilla.

Chock-full of quality protein, good-for-you fats, and all-natural tastiness, these sweet and fudgy Matcha Green Tea Fudge Protein Bars are satisfying, nutritious, and won't leave you still hungry. They're perfect for a quick breakfast, a healthy dessert, party treats, or a quick snack to have with you on hand during a long, busy day. The subtle earthy flavors of spirulina and matcha are balanced by the sweetness of bananas. These snacks are perfect for your pre-workout, post-workout, or anytime!

Matcha Protein Bars step by step

1. Soak the chia seeds in 1/3 C. Almond Milk & place in the fridge for about 10 minutes..
2. Line an 8 x 8 square pan with parchment paper..
3. Mix the oat flour, protein, matcha, salt and cocoa nibs together.
4. Add in the almond butter, soaked chia seeds, syrup, almond milk and vanilla. Stir well.
5. Press the mixture into the pan evenly. Place in the freezer for 10 - 15 minutes.
6. Store in the fridge up to one week..

Matcha Protein Bars [Vegan] GOT Matcha is a leading brand for premium matcha green tea. We are providing best premium organic matcha green tea powder in the world. Our all ceremonial matcha green tea powder and matcha blends are certified. Mezcla is using Matcha in a protein bar!? Using Matcha sourced directly from Japan, as well as Sunflower and Pumpkin Seeds, we have developed a product that is sweet and crunchy, but delivers a unique Matcha flavor.

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