How to Cook Tasty Sriracha Peanut Veggie Wraps

Sriracha Peanut Veggie Wraps. Treat yourself to the Southwest Veggie Wrap today. Order on the Starbucks® app & pick up. Hummus Vegetable Wraps - Emilie Eats.

Sriracha Peanut Veggie Wraps Vegan Green Goddess Wraps - The Mother Cooker. Thai Lentil Lettuce Wraps with Miso Sriracha Peanut Sauce - Vanilla and Bean. Leftover Holiday Collard Wraps with "Turkey" Jackfruit - Flora and Vino Fresh Vegetable Crunchy Rolls with Sriracha & Soy Sauce Tofu: While the tofu is baking you can begin to prepare all of your ingredients. You can have Sriracha Peanut Veggie Wraps using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sriracha Peanut Veggie Wraps

  1. You need of Peanut Sauce.
  2. Prepare 1 tbsp of peanut butter.
  3. Prepare 1/2 tbsp of soy sauce.
  4. Prepare 1/2 tbsp of apple cider vinegar.
  5. Prepare 1/2 tsp of sesame oil.
  6. Prepare of Everything Else.
  7. It's 2 of tortillas.
  8. Prepare 1 bunch of red cabbage.
  9. It's 2 slice of red bell pepper.
  10. It's 1/4 of avocado.
  11. It's 2 slice of celery.
  12. You need 1 bunch of green onions, chopped.
  13. Prepare 1 bunch of cilantro.
  14. You need 2 tsp of Sriracha.

Melt the coconut oil in a large nonstick skillet. Stir in the peppers, mushrooms, and carrots, and squeeze on the lime, soy sauce, and half the salt. The flavor of these Thai Lettuce Wraps with Miso Sriracha Peanut Sauce is spicy, and nutty with saltiness coming through from the miso, tamari and liquid aminos, but not too much. The textures are varied from curried lentils and mushrooms, to the crunch of fresh veggies and creaminess of the sauce.

Sriracha Peanut Veggie Wraps step by step

  1. Quantities are all estimates for two tortilla wraps..
  2. Mix peanut butter, soy sauce, apple cider vinegar, and sesame oil in a bowl. You may adjust to get whatever consistency you prefer..
  3. Spread the peanut sauce onto the tortillas..
  4. Add red cabbage, a slice of red bell pepper and celery, and 1/8 of an avocado to each tortilla..
  5. Top with chopped green onions, cilantro, and Sriracha (spicy!). Use however little or much you want..
  6. Wrap them up and enjoy!.

Made with a spicy peanut sauce, it is similar to spring rolls. Anytime I can add peanut sauce to a meal, I am all over it. I could practically drink the stuff. This Thai Veggie Wrap has veggies and peanut sauce like a spring roll, but it's in wrap form. This vegan Thai Veggie Wrap is an easy healthy meal.

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