Easiest Way to Make Tasty Labor Day boiled Cabbage vegetarian

Labor Day boiled Cabbage vegetarian. Boiled Cabbage recipe: When I boiled our cabbage for New Year's, I added a little of the fat from our ham to the water I boiled the cabbage in and it was a huge hit with my husband. He never liked boiled cabbage before. This is a great way to use your ham scraps.

Boil half a white or green cabbage until still slightly crisp. Toss in the sizzling butter with the lemon zest and poppy seeds. Rolled foods that resemble a Torah are traditional on Simchat Torah. You can have Labor Day boiled Cabbage vegetarian using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Labor Day boiled Cabbage vegetarian

1. It's 2-1/2 pound of chopped cabbage.
2. You need 2 teaspoon of salt.
3. Prepare 1 stick of butter.
4. It's 3 quarts of water.

Using tongs or a large grilling fork, grasp the cabbage head and lower it into the boiling water. Or allow to cool and then store in a well-sealed container for up to three days, then reheat. Though traditional stuffed cabbage recipes are made with meat, here Savoy cabbage leaves are stuffed with a Meanwhile, half fill a large pot with water and bring to a boil. Line a baking sheet with a clean kitchen towel and place near the stove.

Labor Day boiled Cabbage vegetarian instructions

1. Boil the cabbage in salty water and a stick of butter..
2. Boil till tender.
3. Serve I hope you enjoy!!!.

Reviews for: Photos of Vegetarian Stuffed Cabbage. This is just a basic boiled cabbage. I didn't find it anywhere else on the site, so I thought I might post in case someone needed some cabbage inspiration. A deliciously healthy boiled cabbage with the simplest of ingredients! About this video: Jennifer Mac shares boiling cabbage, boiled cabbage, and best boiled cabbage.

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