Recipe: Delicious Spinach Lasagna Rolls * vegetarian *

Spinach Lasagna Rolls * vegetarian *. One night friends on a tight schedule stopped by. I wanted them to stay for dinner, but I needed to fix something in short order. So, I created these savory spiral roll-ups, which feature a creamy three-cheese filling.

Spinach Lasagna Rolls * vegetarian * It's also a great way to get your kids to eat spinach and no one will miss the meat! An easy vegetarian dinner idea your family will love! Delicious and easy vegetarian lasagna roll ups with zucchini and a lighter cheese filling with garlic and parsley. You can cook Spinach Lasagna Rolls * vegetarian * using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spinach Lasagna Rolls * vegetarian *

  1. You need 4 oz. of (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened.
  2. It's 1 pkg. (10 oz.) of frozen chopped spinach, thawed, well drained.
  3. It's 1-1/4 cups of KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided.
  4. You need 1/4 cup of KRAFT Grated Parmesan Cheese.
  5. You need 6 of lasagna noodles, cooked.
  6. It's 2 cups of OLIVO by CLASSICO Traditional Pasta Sauce.

You'll love this simple twist on classic Cook's Tip: Feel free to play with the vegetarian filling using a different vegetable like yellow squash or a handful of baby spinach. An easy vegetarian lasagna is filled with spinach and ricotta cheese and has a topping of mozzarella and Parmesan. In an effort to eat more healthy, my sister and I decided to eat more vegetables. So in this recipe, instead of using the classic ground beef for the.

Spinach Lasagna Rolls * vegetarian * instructions

  1. Heat oven to 375ºF. Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly..
  2. Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella..
  3. Bake 30 min. or until heated through..

Spinach Lasagna Roll Ups - Easy Freezer Meal Idea! You can enjoy those delicious lasagna layers in fun, individual rolls! By using individual lasagna noodles to roll up all of your tasty filling ingredients, your dish is pre-portioned and easy to serve. Spinach artichoke Lasagna Roll Ups are easy to make and fun to eat! This vegetarian meal is a family favorite and it freezes well too.

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