Recipe: Tasty Iz's Vegan Mustard BBQ Sauce

Iz's Vegan Mustard BBQ Sauce. In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. In parts of Georgia and the western Carolinas, barbecue sauce starts with mustard. The use of mustard in barbecue sauce is believed to be due to the influence of cooks of German heritage.

Homemade Vegan BBQ Sauce- you'll never buy storebought BBQ sauce again once you how easy it is to make your own! I'll be honest, I used to think homemade sauces were just for people who had too much extra time on their hands. Save remainder in a sealed container in the refer. (I used a washed and rinsed out glass soy sauce bottle). You can cook Iz's Vegan Mustard BBQ Sauce using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Iz's Vegan Mustard BBQ Sauce

1. It's 1 cup of yellow mustard.
2. It's 1/3 cup of sugar in the raw.
3. Prepare 1/2 cup of malt vinegar.
4. You need 2 tbsp of margarine.
5. Prepare 1 tbsp of worcestershire sauce.
6. It's 1 tbsp of lemon juice.
7. It's 1 tbsp of molasses.

In South Carolina BBQ sauces feature mustard. Here's a recipe that amps up the flavor with herbs. As a remnant of its German heritage, South Carolina is known for its BBQ sauces made with mustard (see South Carolina Yellow Mustard Sauce), especially in the belt between Columbia and Charleston. This Paleo BBQ Sauce is easy to make and sweetened with Medjool dates.

Iz's Vegan Mustard BBQ Sauce step by step

1. Add all ingredients to a saucepan.
2. Simmer on low for 20 - 30 minutes.

Vegan, gluten-free, and no added sugars. This post is sponsored in partnership with Natural Delights Medjool Dates. All opinions expressed, as always, are my own. A recipe for BBQ Black-eyed peas and collard wraps, from the vegan cookbook Veganomicon. Before you ask: Yes, you could substitute a store-bought barbecue sauce.

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