How to Make Tasty How to blanch almonds - easy and economical

How to blanch almonds - easy and economical. A Great Snack or Recipe Addition. Do you have a hard time finding almond flour to make recipes like Orange Almond Bundt Cake or Cozonac ? If you have whole almonds in your pantry, I would love to share a quick and efficient way to blanch them so you can make your own.

How to blanch almonds - easy and economical You can buy blanched almonds in the store, but it is actually cheaper to buy almonds with their skin on and blanch them yourself! Drain the water from the bowl using a colander and rinse the almonds under cold water; drain again. Pat the almonds dry with a soft cloth or paper towel. You can have How to blanch almonds - easy and economical using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of How to blanch almonds - easy and economical

  1. Prepare 1 of Whole raw almonds - you can purchase almonds in their shell and just remove (in the shell is usually cheaper).
  2. It's 1 of Water to cover/submerge almonds.
  3. It's 1 of Microwave safe bowl.

To slip the skins off the almonds, take one nut at a time and pinch one end allowing the skin to loosen. Blanching your own almonds is more cost-effective than buying the skinless kind at the grocery store, and it only takes a minute… literally, just one minute! You'll never spend the extra money on pre-blanched almonds again. Great recipe for How to blanch almonds - easy and economical.

How to blanch almonds - easy and economical instructions

  1. Place shelled almonds in microwave safe bowl and add enough tap water to really cover/submerge almonds well..
  2. Microwave on high for 2-3 minutes..
  3. Dump out water and rinse almonds (I used a strainer for this step)..
  4. To remove skin, gently squeeze almond between thumb and forefinger until almond slides out of skin. Repeat with remaining almonds..
  5. Allow almonds to air dry a bit before using..
  6. Use dry blanched almonds in recipes, to make almond meal/flour, almond paste or marzipan, or whatever your imagination can come up with!!!.

When my cousin bought the wrong almonds for my christmas baking I had visions of pots and boiling water and thought oh no!! I Found this method on veggieplatter blogspot.com and it's so super simple I had to share. See great recipes for How to blanch almonds - easy and economical too! Place the almonds in a bowl. Pour boiling water to barely cover the almonds.

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