Recipe: Appetizing Fried cheese grits

Fried cheese grits. Stir in the grated cheese until well blended and grits are uniform in color. Spoon the grits into a greased square cake. Lift the refrigerated grits out of the brownie pan with the help of the parchment.

Crispy Fried Grits Fritters made from cheese grits with bacon, corn, and green onion. Dip them in a sweet and spicy pepper jelly sauce for an appetizer with tons of southern flair. These cheesy grits and eggs would be perfect at any time of day. You can cook Fried cheese grits using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried cheese grits

1. Prepare 1 cup of leftover cooked grits.
2. It's 1/3 cup of ricotta or paneer cheese.
3. It's 1/4 cup of grated romano parmesan cheese.
4. It's 1 tsp of cayenne pepper.
5. You need 2/3 cup of milk.
6. You need 1 cup of seasoned panko breadcrumbs.
7. Prepare 1 of olive oil, extra virgin to fry with.

Reduce the cheese if you'd like to save. Fried cheese is a dish prepared using cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried. It can be served as an appetizer or a snack.

Fried cheese grits step by step

1. Mash all the grits to get lumps out add parmesan cheese milk and mix well..
2. Add ricotta or paneer cheese and cayenne pepper.
3. Add breadcrumbs mix well form into patties let sit a bit.
4. Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like.

Fried cheese is a common food in Brazil and the Dominican Republic. Comments About This Recipe What do you think of Country Fried Cheese Grits? Cheesy garlic grits are a wonderful side dish to add to Derby Day brunch or any meal. Kentucky Garlic Cheese Grits. this link is to an external site that may or may not meet accessibility. Add cream cheese and Parmesan; whisk until melted and incorporated; season with salt and pepper.

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