Recipe: Delicious Easy and quick vegetarian fried noodles!

Easy and quick vegetarian fried noodles!. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. We're taking a detour away from our regularly scheduled veggie Load up your stir fry noodles with all your favorite veggies.

If you're a vegan be careful because many noodles are made with egg. I cook Asian dishes in a wok, I bought it at Ikea, it's cheap and works very well I sooo wanted to love this recipe, so quick, so easy… however I felt it was a bit lacking in flavor. This quick Stir Fry Noodles with Veggies family dinner plays off of that familiar starting point and introduces potentially new flavors in a safe way. You can have Easy and quick vegetarian fried noodles! using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy and quick vegetarian fried noodles!

1. Prepare of Chinese Noodles.
2. You need of Cabbage.
3. Prepare of Garlic.
4. It's of Soy sauce.
5. You need of Oyster sauce.
6. Prepare of Vegetable oil.
7. Prepare of Sugar.

This recipe uses toasted sesame oil and soy. This is a famous dish in Malaysia , locally called Mamak Mi Goreng. Here they usually add egg and oyster sauce. In this video , the recipe has been edited.

Easy and quick vegetarian fried noodles! step by step

1. Prepare some dry noodles, cabbage, garlic and capsicum..
2. Put the noodles into the boiling water for few minutes..
3. After the noodles are cooked put them into a bowl with cool water, this helps to stop the noodles sticking together and retain a better texture..
4. Put oil into the pan(a bit more oil is better). Then put all the vegetables in the pan. Stir fry them for few minutes until its cooked. Put the garlic a bit later than the vegetables so it doesn’t burn. Once you smell the flavor of cooked garlic and vegetables put some soy sauce (bit more soy sauce is better), a little sugar and oyster sauce. Then return the noodles to stir fry few minutes, mix the noodle and vegetables well together..
5. Now serve your portions into bowls and enjoy!.

How to Make Quick and Easy Vegetarian Ramen. Heat the sesame oil in a large pot over medium heat. Garlic Noodles are sweet, rich, and savory with a strong garlic punch. They make the perfect side dish to any Asian inspired meal. No faffing, just simple, delicious, quick vegetarian dinners.

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