Recipe: Delicious Tamarind Soup (Sayur Asem) *Vegan

Tamarind Soup (Sayur Asem) *Vegan. Sayur asem or vegetables in tamarind soup is arguably Indonesia's most popular vegetable soup. This Sundanese soup is packed with plenty of fresh vegetables. The broth is extremely flavorful, with spiciness from chilies, sourness from tamarind and tomatoes, freshness from lemongrass, earthiness.

Common vegetables used in this sayur asem are melinjo (which I couldn't find here in. Bismillah, #dJourneydCook❤R Resep ini adalah resep Alm. Lihat ide lainnya tentang Resep makanan, Resep, dan Sayuran. You can have Tamarind Soup (Sayur Asem) *Vegan using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tamarind Soup (Sayur Asem) *Vegan

1. Prepare 300 gr of Kangkung/water spinach (optional).
2. Prepare 2 of carrots.
3. Prepare 200 gr of corn kernels.
4. Prepare 1/2 of red onion.
5. It's 3 of garlic cloves.
6. Prepare 1 tsp of tamarind.
7. You need 1 of bayleaf.
8. Prepare 1 cm of galangal.
9. It's 1 of tomato.
10. Prepare 1 tsp of salt.
11. Prepare 1/2 tsp of sugar.
12. You need 5 cups of water.
13. You need of You can use other vegetables such as:.
14. Prepare of Cabbage.
15. Prepare of Chokos.
16. Prepare of Wombok.
17. You need of Snake bean.

Bowl up: A bowl of sayur asem (Tangy tamarind-flavored vegetable soup) available at the Ampera restaurant. The Best Tamarind Soup Recipes on Yummly Pork Sinigang (philippine Tamarind Soup), Tamarind Soup With Seafood, Smita Chandra's Rasam (spicy Tamarind Soup). Tamarind Soup with SeafoodThai Supermarket Online.

Tamarind Soup (Sayur Asem) *Vegan instructions

1. Boil the water, chop onion and garlic, cut up all vegetables..
2. Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it..
3. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean)..
4. Cover the pot until all the vegetables cooked well..
5. Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers..

Sayur Asem (Sayur Asam) is a tamarind based vegetable soup with various Asian vegetables such as chayote squash, Chinese long beans, raw peanut, unripe jackfruit, belinjo fruits and leaves (seeds and leaves of Gnetum Gnomon). The broth is seasoned with spices such as galangal, bay leaves. This soup (Sayur Asam) is one of the most popular soup in Indonesia, particularly in East and Mid Java. Meanwhile, use a strainer to separate the tamarind seeds from the juice. Sayur asem or sayur asam is an Indonesian vegetable soup.

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