How to Make Tasty Chuck roast and pantry beans with hamhock and sausage

Chuck roast and pantry beans with hamhock and sausage. See great recipes for Easy pinto beans with sausage too! See great recipes for Pantry roast chicken, Icebox, Pantry Smorgasbord too! Red beans and rice recipe pressure cooker recipe.

Chuck roast and pantry beans with hamhock and sausage I show how to cook Cajun Red Beans, Rice, and Sausage with Cornbread. Hang in strings in a warm, well ventilated place until they shrivel and turn greenish gray. Store in a paper bag in a dry place or freezer. You can cook Chuck roast and pantry beans with hamhock and sausage using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chuck roast and pantry beans with hamhock and sausage

  1. Prepare 1 can of vegetarian beans.
  2. You need 1 can of northern beans.
  3. You need 4 each of tomatoes.
  4. It's 1 large of onion.
  5. Prepare 1 dash of paprika.
  6. It's 1 dash of garlic powder.
  7. It's 1 dash of onion powder n granulated onion.
  8. Prepare 1 dash of salt n pepper to taste.
  9. You need 1 cup of fresh diced bell pepper.
  10. Prepare 2 can of pinto beans (r whatever beans you got in the pantry).
  11. You need 1 packages of smoked sausage.
  12. It's 2 large of hamhocks.
  13. It's 7 clove of garlic whole.

Add beans and remaining ingredients except salt. Add more water if necessary just to cover beans. Pour dried beans into a colander and rinse under running water, picking out any debris or stones. Drain and rinse, discarding soaking liquid.

Chuck roast and pantry beans with hamhock and sausage instructions

  1. Place both hamhocks in large pot and let boil for 2hrs.
  2. Chop onion, bell peppers and tomatoes and put onion n bell pepper in with hamhocks. DO NOT ADD TOMATOES YET. Add whole garlic cloves. And let boil.
  3. Once onion garlic cloves and hocks are tender add cans of beans. Add all seasonings to taste..
  4. Cut sausage add to pot and ten mins before beans are done add sliced tomatoes.

Remove ham hock and soup bone, pick off meat and return to soup. Getting tired of the same ol' canned beans? These slow simmered ham hock and beef beans are good eating anytime, anyplace -especially on a cold winters day at the lodge, camp or backyard pit! Trusted Results with Pinto brown beans ham hocks recipe. Slow Cooker Pinto Beans Recipe: Paula Deen : Food Network.

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