Easiest Way to Prepare Perfect Leah's Vegetarian Passover Soup
Leah's Vegetarian Passover Soup.
You can have Leah's Vegetarian Passover Soup using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Leah's Vegetarian Passover Soup
- You need 2 tbs of cottonseed oil.
- It's 2 cup of chopped onions.
- You need 2 cup of chopped celery.
- It's 1 cup of carrots.
- It's 1 tbsp of kosher for Passover powdered chicken-flavored consumé.
- It's 1 tbsp of tumeric.
- Prepare 1 of water.
- Prepare 2 clove of garlic-pressed or crushed.
Leah's Vegetarian Passover Soup step by step
- Saute onions in oil until translucent.
- Place all vegetables in crockpot or stock pot.
- Add enough water to cover the vegetables.
- Add consommé, turmeric and garlic.
- Cook on high heat for 2 hours.
- Cook on low heat for at least 2 more hours..
- The longer the soup simmers, the more flavorful it becomes.
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