Easiest Way to Cook Appetizing Burrito bowl - vegan

Burrito bowl - vegan. These vegan burrito bowls are the best thing ever! Packed with black beans and corn, cilantro lime rice, pico de gallo, guacamole and vegan sour cream. I love these vegan burrito bowls.

Burrito bowl - vegan Lots of Ways to Eat It. This vegan burrito bowl recipe is really versatile. Eat it with a fork or scoop it up with tortilla chips. You can cook Burrito bowl - vegan using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Burrito bowl - vegan

  1. Prepare 3 cup of cooked brown rice, cooked in vegetable broth.
  2. You need 1/3 cup of onion, chopped.
  3. Prepare 1/3 cup of corn, frozen.
  4. It's 1 can of black beans, drained and rinsed.
  5. You need of chili powder.
  6. Prepare of Himalayan salt.
  7. Prepare 1 tbsp of oil, for sautéing.
  8. You need of Toppings.
  9. It's 1 of blue corn chips.
  10. You need 1 of guacamole.
  11. It's 1 of salsa.

Eat it over greens as a salad or pile into a tortilla for a taco. A Chipotle inspired vegan burrito bowl that's bursting with spices and flavor and is more delicious (and easier on the wallet!) than take-out! Add lettuce to a bowl or a lunch container. In a small bowl, add avocado, garlic power, onion powder, salt, and pepper.

Burrito bowl - vegan instructions

  1. Coat pan with oil (I use grape seed oil). Sauté chopped onion over medium heat until slightly brown..
  2. Add corn to pan, cook until corn is no longer frozen..
  3. Add drained and rinsed beans to pan. Stirring occasionally..
  4. Add spices to taste..
  5. Add cooked brown rice to pan. Mix thoroughly. Cook until everything is heated through..
  6. Spoon rice, beans, corn, and onion mixture into bowls..
  7. Serve with blue corn tortilla chips, guacamole, and salsa..
  8. Enjoy!.

Scoop on top of burrito bowl. How to make a vegan burrito bowl. It really is so simple to make your own drool worthy burrito bowl at home, all you need is a little time to chop up and assemble everything! There is no actual baking required (save for the rice), so although these vegan burrito bowls look fancy, they are so easy to make! Spicy black beans, roasted peppers and veggies, zesty guacamole, pico de gallo, fresh lettuce.

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