How to Make Delicious Corn Fritters - Vegan Friendly.
Corn Fritters - Vegan Friendly.. This delicious corn fritters -Cucur jagung or jemput jemput is a well known tea time snack in Malaysia, Indonesia , Singapore & south east asia. This version of mine is dairy free & egg free (Vegetarian/Vegan friendly) , perfect for everyone. These Corn Pakora Fritters are amazing: they are crispy, crunchy, delicious and healthy, and they These Corn Pakora Fritters, made the Indian way, are a new favorite.
Made with Fresh corn kernels, cornmeal and homemade creamed corn & a little kick with green chiles. If you make this recipe for Vegan Corn Fritters, leave a comment below and let your fellow readers know what you thought. Vegan corn fritters make a delicious appetizer or breakfast. You can cook Corn Fritters - Vegan Friendly. using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Corn Fritters - Vegan Friendly.
- Prepare 1 tbsp of Olive oil.
- It's 4 tbsp of Frozen sweetcorn.
- Prepare 2 tbsp of Whole meal self raising flour.
- You need 1 tsp of Bouillon powder.
- It's 2 tbsp of Soy milk.
- It's 1 tsp of Cider vinegar.
- You need 1 tbsp of Freshly chopped chives.
They are quick to make and versatile - using less oil turns them into pancakes. A small amount of oil on a non-stick pan will give you a stack of savoury pancakes while shallow-frying the batter, will turn it into crispy fritters instead. These vegetarian-friendly corn fritters have a wonderful sweet buttery taste and are so easy to make anyone can whip up a batch in no time at all. If you want to make these vegan-friendly then use an egg substitute instead of real egg.
Corn Fritters - Vegan Friendly. step by step
- Preheat oven to 180c/350f..
- Heat one tablespoon of the oil in a frying pan and fry the sweet corn for a few minutes- until hot..
- Mix flour, bouillon powder, milk, vinegar, chives and some black pepper in a bowl..
- Add sweet corn and mix thoroughly..
- Heat remaining oil in the frying pan..
- Fry sweet corn mix (one tbsp per fritter) until lightly golden on each side..
- Bake for 10-15mins, until lightly risen..
I have also tried making these using. These vegan corn fritters are very easy to make with just a few simple ingredients and are totally oil free. Served with a sweet and savoury maple-chipotle sauce and cool avocado, they're great for breakfast, lunch or dinner! There must be a million and one different ways to make vegan corn fritters. These allergy-friendly Zucchini and Corn fritters are gluten free and vegan, packed with fresh vegetables, herbs and spices.
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