Easiest Way to Cook Yummy Keto Vegan Dinner Rolls

Keto Vegan Dinner Rolls. Perfect for weeknight meals and holiday gatherings! My rolls were a great disappointment. These Keto dinner rolls are soft and fluffy on the inside with a deliciously crunchy crust.

A slice of toast for breakfast, a sandwich on the go, a roll with supper - it made for an easy meal. For these vegan dinner rolls pictures, I used the Strawberry Pepper Jelly. This post is not sponsored by Jennifer, but she is my friend on IG and sent me these delicious Jelly and I had to announce it here, because it's over the top delicious! You can have Keto Vegan Dinner Rolls using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keto Vegan Dinner Rolls

1. You need 1 1/4 cup of almond flour.
2. You need 1/4 cup of coconut flour.
3. Prepare 1/4 cup of + 3 tbp ground psyllium husk.
4. You need 1/2 tsp of salt.
5. Prepare 2 tsp of baking powder.
6. You need 2 tsp of apple cider vinegar.
7. Prepare 1 tbsp of olive oil.
8. Prepare 1 cup of hot water.
9. You need 2 tbsp of sesame seeds for topping.

Her jelly is vegan, because it's made with plant. A selection of great vegan keto dinners, packed with plant based fats for a meat free keto diet, perfect for vegan weight loss. I cant even begin to describe these rolls. First off - I definitely thought I'd muck this one up because I've tried several bread recipes and barely any of them turned out.

Keto Vegan Dinner Rolls step by step

1. Preheat oven to 375F, line a parchment paper on baking tray,.
2. In a large mixing bowl add dry ingredients, almond flour,coconut flour, psyllium husk, baking powder and salt. Combine..
3. Add apple cider vinegar, olive oil and stir in hot water, combine for 1 minute until water is absorbed, add 2 tbsp psyllium husk, ball will be hold together. Set aside for 5-10 minutes..
4. Roll each small balls between your hands and place them on baking tray..
5. With a pastry brush, brush top of each ball with a bit of tap water, sprinkle with sesame seeds. Bake 40-45 minutes. cook at the bottom of the oven for 30 mints. Then put the rack middle of the oven to continue to cook 10-15 more minutes.you want crusty bread ? Turn on the grill mode for extra 5 minutes. But watch not to burn them.!!.
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I will be working on a similar recipe using coconut flour very shortly. Separate the eggs and set aside. These Gluten Free Dinner Rolls have a sturdy crust and a soft, light, & tender inside. Plus, they are also vegan, gluten, dairy, nut, and grain free!!! These dinner rolls have a sturdy crust and a soft, light, tender, and non-gummy inside!!!

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