How to Prepare Perfect Vegan chocolate waffle

Vegan chocolate waffle. Vegan Gluten-free Chocolate Waffles that are decadent, yet healthy, oil-free, dairy-free and made with oat flour and almond butter. Make sure you serve the waffles piping hot with some vegan whipped cream or some fresh fruits. Home Breakfast Vegan Gluten Free Chocolate Waffles.

Vegan chocolate waffle It's typically the stuff that gets added to it that makes it so unhealthy. To make Waffles: Preheat waffle iron. Whisk together flour, baking soda, and salt in medium bowl. You can have Vegan chocolate waffle using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan chocolate waffle

  1. It's 1 +1/2 cup of all purpose flour.
  2. Prepare 1 cup of soya milk or as requiered.
  3. It's 1/4 tsp of baking powder.
  4. It's 1/2 cup of honey.
  5. Prepare 1 tsp of vanilla essence.
  6. It's 2 tbsp of cocoa powder.
  7. Prepare 1 tsp of coconut oil.
  8. It's 1 of Vegan egg.
  9. It's 1/2 cup of castor sugar.
  10. It's 1 tbsp of Peanut butter salted.
  11. You need 1 tsp of sesame seeds (optional,i have used because high in calcium).
  12. Prepare as per taste of Powdered sugar to garnish.
  13. You need as required of Colourful candies.
  14. It's as required of Cranberries.
  15. It's To of make 1 vegan egg-.
  16. It's 1 tbsp of alsi seeds or china seeds.
  17. Prepare 3 tbsp of water.

Make this amazing vegan Chocolate Waffles recipe for your next indulgent breakfast! Each chocolate waffle is topped with a simple but tasty maple chocolate syrup too! These vegan-friendly waffles contain two whole bananas and little-to-no sugar These vegan, gluten-free waffles have the crispy texture and sweet flavor of banana bread studded with chocolate chips. Heat the chocolate in a saucepan and dip the waffles into the melted chocolate.

Vegan chocolate waffle instructions

  1. To make egg take seeds and coarse grind. Add water and keep asIDe for 5 minutes.Ready to replace 1 diary egg..
  2. Now take flour and cocoa in a big bowl..
  3. Add all the ingredients one by one and whisk gently to avoid lumps..
  4. Make a smooth batter by using required soy milk..
  5. Grease waffle iron with coconut oil, pour batter and cook till crisp and brown..
  6. Ready to serve. Garnish with powdered sugar, colorful candies and cranberries. Enjoy..

Sprinkle with grated coconut if you'd like. Allow to cool in the fridge for a few minutes and then enjoy! I'm so pumped to share these vegan chocolate chip banana waffles! Both of these ideas next level tasty. Even better, all the fun housewares.

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