How to Cook Appetizing Vegetarian tuna salad
Vegetarian tuna salad. Chickpea Tuna Salad - This classic vegan tuna salad is the BEST and so easy to make! This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable! If you're a vegetarian who misses tuna salad, you can get a very similar taste and texture using tofu in place of the tuna.
Full of protein and flavor, it's perfect for making vegetarian tuna salad sandwiches! Vegan tuna salad that actually tastes like the stuff you grew up eating! Chickpeas and heart of palm give it the perfect texture, but the real magic is in the dulse flakes that infuse it with the perfect savory. You can cook Vegetarian tuna salad using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vegetarian tuna salad
- It's 1 can of young jackfruit.
- It's of onion.
- You need of celery.
- It's of green olives.
- It's of mayonnaise.
- It's of salt.
- Prepare of pepper.
Vegan Tuna Salad is an easy and affordable back-to-school lunch. You can make a batch for the week and enjoy it on a bed of greens, with brown rice cakes, or on a sandwich. A friend passed this on from an old cookbook, and I love it! It doesn't taste exactly like tuna, but it's similar.
Vegetarian tuna salad step by step
- Drain the can of jackfruit and rinse. Let sit for a couple minutes to dry out just a bit.
- Slice the olives, chop the onions and celery..
- In a bowl shred the jackfruit to desired size add onion, celery, olives, mayo, salt and pepper..
- Enjoy!.
- To make vegan just substitute veganaise for the mayo..
Vegetarian "Tuna Salad" made with walnuts Vegan Tuna Salad - A fishless version of a old classic. It's creamy, tangy, briny, and so delicious! Pile it high on toasted bread, stuff it into pita pockets, toss it with leafy greens, spread it on crackers, or. This Vegetarian Tuna Salad Recipe combines the great flavors you'll make time and time again.
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