Recipe: Yummy Vegetarian tacos

Vegetarian tacos. Tofu Tacos I "This recipe is an absolute winner. Kid-Friendly Taco-Burritos "We loved the fold! It worked great for the kids and the parents loved it too!" <br>- jeepaholic.

I order beans and cheese on mine, then I load them up with my favorite condiments from their epic salsa and pickle bar. In large fry pan, heat oil over medium heat. Cook the onion, celery, red or green pepper, jalapeno, and garlic until softened. You can cook Vegetarian tacos using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian tacos

1. It's 1/2 of of a Jicama.
2. Prepare 1/2 of of a Mango.
3. Prepare 1 of lemon.
4. You need 1 of lime.
5. Prepare 1 small of cucumber.
6. It's 2 medium of sized tomatoes.
7. It's 1 of salt, pepper, cilantro and other seasonings.
8. Prepare 1 of Optional: cabbage or taco shells for wrapping ingredients in.
9. You need 1 of we used tofo scramble for protein filler.

Add the zucchini, onions, garlic, green chiles, and jalapeño to the pan. Stir to coat the vegetables with the oil in the pan. Spread the veggies out in the pan and then. Whether you're looking to eat more vegetables or eat plant based on the regular, vegan and vegetarian tacos are one of the most delicious ways to do it!

Vegetarian tacos step by step

1. Chop up the onion and a tomatillo and add to a hot frying pan for about 2 or 3 minutes or until browned- then set aside in a medium sized bowl..
2. Add salt and pepper to the onions and tomatillos while they are in the frying pan..
3. Now cube both the jicama and the mango..
4. Now add the mango and jicama to the onions and tomatillos.
5. Now slice the cucumber and tomatoes and add to the mix... all ingredients should be in the bowl besides whatever protein you will be using (tofu, seitan, etc.).
6. Finish up by putting it all out on a platter and let guest pick out what they want to add to it whether it's tofu, cabbage,or whatever they want to wrap all the great ingredients in..

The tortilla is the perfect canvas for vegetable deliciousness. You can go straight up authentic with Mexican flavors, or branch into a fusion taco with flavors taking cues from Thai or Korean elements. Make some vibrant vegetarian tacos for a meat-free Mexican feast. Without the constraints of chicken, beef, pork or fish, the possibilities are endless. These vegetarian tacos are really hard to beat.

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