Recipe: Delicious Vegan chocolate peanut butter cookies

Vegan chocolate peanut butter cookies. Healthy and vegan peanut butter cookies with a secret ingredient: applesauce! There are hundreds of reviews on the recipe. I loved seeing their surprised faces upon hearing the secret that the cookies were vegan.

Vegan chocolate peanut butter cookies Building an optimal Peanut Butter Chocolate Chip Cookie. Store the cookies in an air tight container at room temperature for about one week or in the freezer for up to two months. The perfect vegan peanut butter cookie! You can cook Vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vegan chocolate peanut butter cookies

  1. Prepare 150 grams of dairy free spread (softened).
  2. Prepare 70 grams of peanut butter.
  3. You need 220 grams of caster sugar.
  4. Prepare 320 grams of self raising flour.
  5. It's 100 grams of dark chocolate.

These cookies are sweet, salty, and chewy. Dip the cooled cookies into the chocolate, sprinkle with crushed peanuts, and place on a parchment paper to let the chocolate set up completely. The double PB combo makes my heart swoon, and the chocolate chips make the perfect flavor complement. The cookies bake up tender and hearty with the perfect combo of.

Vegan chocolate peanut butter cookies instructions

  1. Preheat oven to 220 (electric) or 200 (fan) degrees Celsius.
  2. Beat together butter and sugar until smooth and well combined.
  3. Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed).
  4. Chop chocolate into small pieces.
  5. Add to cookie batter and mix.
  6. Lightly grease a baking tray.
  7. Form small, evenly sized balls with cookie batter.
  8. Bake for 10-12 minutes or until golden brown.
  9. Transfer to wire rack to cool for 5 minutes before serving.

How to make vegan peanut butter chocolate chip cookies. These are the best vegan peanut butter cookies, ever! They will melt in your mouth, with their soft centers and chewy edges. You can always add some chocolate chips to the dough, or try dipping half of the baked cookies in melted chocolate (SO YUMMY, I did this with some of the cookies.) How To Make Vegan Peanut Butter Chocolate Chip Cookies: (For ingredients and full instructions see the recipe card below). As with most cookie recipes we start by creaming together (vegan) butter and sugar until light and fluffy.

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