How to Make Delicious French Toast for vegans!!!!!
French Toast for vegans!!!!!. Make French Toast W/ McCormick® Vanilla Extract & Cinnamon. When you make French Toast with eggs, the eggs cook in the custard and start to set. That's what gives you the soft, melting, custardy centre.
You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. Recipe Tips We used chickpea flour but you can also make this with all purpose flour. Here's my take on vegan french toast! You can have French Toast for vegans!!!!! using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of French Toast for vegans!!!!!
- Prepare 1/2 cup of Soy Milk.
- It's 3 tbsp of Unbleached Flour.
- You need 1/4 tsp of Cinnamon.
- It's 1 tsp of Vanilla Extract.
- You need 4 slice of Whole Wheat or Sourdough Bread.
- You need 1 of Fresh fruit, Fruit preserves or Maple Syrup for serving.
- It's 1 of Fresh fruit, Fruit preserves or Maple Syrup for serving.
I loved it with chewy ciabatta bread, but this vegan French toast would also be gluten-free if you sub in gluten-free bread. If you loved this vegan french toast recipe, try our vegan cinnamon rolls next! Serving and Storing -The French Toast should be served immediately. If it sets too long, it will get cold and soggy.
French Toast for vegans!!!!! step by step
- Heat a skillet.
- Whisk together the soy milk, flour, cinnamon, and vanilla..
- Dip the bread in the batter, turning it to coat both sides, then cook till golden brown in non-stick skillet..
- Serve with fresh fruit, fruit preserves, or maple syrup..
Serve this French Toast as part of your Easter or Mother's Day brunch along with some vegan scrambled eggs and a Bloody Mary. Recipe Tip - It's good for your bread to be a little bit stale. This helps the French Toast hold together when dipped in the custard. French toast is a brunch staple. One that vegans miss when they adopt a plant-based lifestyle.
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