How to Prepare Tasty Bacon egg and cheese bagel (or vegetarian)

Bacon egg and cheese bagel (or vegetarian). Home » Recipes » Breakfast » Bacon Egg Cheese Bagel Sandwich Meal Prep Recipe. Adding cheese to the muffin tin eggs before baking them resulted in the cheese sort of disappearing. We prefer adding the cheese when making the sandwich.

Sorry, egg lovers, but the truth is I didn't come into this world with the egg gene. So, it took me a long time to have my first Bacon Egg and Cheese Sandwich. I am even a little embarrassed to admit, but it was only this year. You can have Bacon egg and cheese bagel (or vegetarian) using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Bacon egg and cheese bagel (or vegetarian)

1. You need of Bacon or sausage patties or steak.
2. Prepare of Eggs.
3. You need of Cheese.
4. Prepare of Jelly optional.

Or try making these bacon, egg, and cheese nachos. Look, we're not actually going to tell you what to order here because #Spoon Tip: We recommend ordering your classic bacon, egg and cheese sandwich on the sea salt bagel with a light layer of mustard butter. This vegetarian bagel filling is an easy veggie brunch. These easy egg and cheese brunch bagels are a great alternative to the usual weekend fry-up.

Bacon egg and cheese bagel (or vegetarian) instructions

1. Cook bacon, I use the microwave or whatever meat you choose.
2. Toast bagels, I used a toaster oven.
3. Make an omelette or however you like your eggs.
4. Put it all together add jelly or jam.
5. Notes- this can be a dry sandwich, the jelly helps, or a breakfast sauce. Would like to see what you guys come up with leave me cooksnap, make it your own....
6. Vegetarian style.
7. .

To make the egg, I used tin foil and folded it to make the same shape and size as my bagel. That way we can have that artificially looking egg that is to I decided to toast my Bagels in the bacon grease after frying up some strips of bacon. Back when I was in high school, I would make my brothers bacon, egg, and cheese sandwiches almost everyday. It had been a while since I've made them a good breakfast bagel, so I decided I'd make one while everyone is home for Christmas. I got a little fancier though and did an egg in a hole.

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