Easiest Way to Cook Tasty Kanya's Tofu Soup / Tom Yum Style

Kanya's Tofu Soup / Tom Yum Style. Great recipe for Kanya's Tofu Soup / Tom Yum Style. Its quick and delicious ,different vegetarian soup :) By using our. to serve.drain clear hot soup in serving bowl,add tofu,mushroom,garnish with coriander and spring onion,or serve as it is,but i prefer to make it like silky cleared soup with little hot and spicy flavor.hope you enjoy . Tom Yum Thai soup is the most popular recipe of all the Thai soups.

Add the vegetable broth, tomato, lime leaves, coconut milk, and soy sauce and stir to combine. Weeknight comfort with tons of flavor!. Made this with the baked crispy tofu recipe and it was absolutely phenomenal!! You can have Kanya's Tofu Soup / Tom Yum Style using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kanya's Tofu Soup / Tom Yum Style

1. Prepare 100 grams of tofu,cubed.
2. It's 1 of sliced of galangal.
3. Prepare 1 of lemongrass stalk,sliced.
4. You need 2 of kaffir lime leaves.
5. It's 1 tbsp of lime juice.
6. Prepare 4 of cherry tomato.
7. Prepare 2 of mushroom,cubed.
8. You need 2 of shallots,halves.
9. Prepare 1 cup of boiling water.
10. It's 1 bunch of spring onion and coriander,chopped.
11. It's 1/2 tsp of sugar.
12. You need 5 of chili ,crushed or halves.
13. It's 1 tbsp of fishsauce,or 1 and a half teaspoon of salt instead for vegetarian.

Tom yum is a Southeast Asian soup popular in Laos and Thailand. There are many different regional variations, but tom yum gets its fragrant base note from a combination of traditional herbs (like lemongrass, galangal and makrut lime leaves) and chiles. The result is a delicious, slightly hot soup. In our version, we're using both tom yum paste and fresh herbs to infuse the broth.

Kanya's Tofu Soup / Tom Yum Style instructions

1. Dice and chop all ingredients in list.
2. Boil water with galangal,lemongrass,kaffir lime leaves,3 mins boil.
3. Add mushroom,tofu,3 more mins cook.
4. Seasoning,taste,heat off...to serve..drain clear hot soup in serving bowl,add tofu,mushroom,garnish with coriander and spring onion,or serve as it is,but i prefer to make it like silky cleared soup with little hot and spicy flavor..hope you enjoy this soup :).

Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. Goong means "shrimp" in Thai, as the soup is usually made with shrimp. In a large saucepan, add chicken stock, lemongrass, chilli, garlic, galangal and lime leaves. Getting the flavor right The traditional recipe for Tom Yum calls for Nam Prik Pao, our roasted chili sauce.

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