Recipe: Yummy Vegetarian Spinach Curry

Vegetarian Spinach Curry. This chickpea spinach curry is healthy, vegan, and ready in under half an hour. This incredibly tasty, healthy, filling, vegan, and cheap-to-make chickpea spinach curry, can be made in less than. Vegetarian Spinach Curry. "Having lost weight with Weight Watchers, I'm always on the lookout for tasty low-calorie meals," writes Diane Toomey of Methuen, Massachusetts.

Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Combine the above ingredients in a pan and allow the Spinach to wilt and cook. Why this recipe for Sag Bahji (Spinach Curry) works This vegetarian curry is quick and easy to make and ready in just ten minutes! You can cook Vegetarian Spinach Curry using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian Spinach Curry

1. Prepare 1 cup of Medium Onion, Chopped.
2. Prepare 2 of Garlic Cloves, minced.
3. You need 1 tbsp of Curry Powder(hot).
4. Prepare 1/2 tsp of Indian Paprika.
5. Prepare 1/2 tsp of Turmenic.
6. You need 1/2 tsp of Cumin.
7. Prepare 1 tbsp of Olive Oil.
8. Prepare 1 of 14.5 oz can of Organic Diced Tomatoes.
9. You need 10 oz of of fresh baby Spinach.
10. You need 1 of 15 oz can of Chickpeas, rinsed and drained.
11. You need 1 cup of Vegetable broth.
12. Prepare 1/4 tsp of Sea Salt.
13. It's 1/4 tsp of ground pepper.

Spinach Curry is a simple, flavorful and healthy way to get some greens into your diet. Aloo Palak curry is a delicious vegetarian curry with boiled potatoes in a green, smooth, creamy and spicy spinach gravy. A rich and flavorful Indian vegetarian curry recipe called Palak Paneer made with Spinach and Cottage Cheese. An easy vegan recipe for Indian chickpea curry with spinach.

Vegetarian Spinach Curry instructions

1. In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes.
2. add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture..
3. Stir in diced tomatoes, spinach and 1 cup of chickpeas.
4. In a blender, combine the vegetable broth and remaining chickpeas..
5. Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes..
6. Optional Balsamic Brown rice for side dish.

A laidback vegetarian stew with chickpeas, spinach, and tomato; fresh ginger and a trio of spices (coriander, paprika, and cumin) give. The Best Indian Spinach Vegetarian Recipes on Yummly Favorite Indian Lentils And Spinach (dal Palak), Indian Spinach And Chickpea Curry, Spinach And Green Lentil Dahl. Vegetarian curry recipes include green-lentil curry and curried eggplant with chickpeas and spinach. For this post, due to my curry addiction, I naturally chose this No surprise there, haha!

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