Recipe: Tasty Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan

Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. This delicious corn fritters -Cucur jagung or jemput jemput is a well known tea time snack in Malaysia, Indonesia , Singapore & south east asia. Bakwan Jagung / Perkedel Jagung (Indonesian Corn Fritters)-Super easy Indonesian style corn fritters that our family can't stop eating and also tips Bakwan jagung or sometimes called perkedel jagung in Indonesian language is a popular street food I grew up with. I am already crazy about corns.

In a bowl, lightly pound corn, then add in spice paste mixing until well combined. Add in Chinese leeks, then add in the rice flour and toss to coat evenly. Indian Cuisine Vegetarian -- Press Visit link above for more. You can cook Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan

1. It's 300 gr of sweet corn kernels.
2. It's 1/2 of red onion.
3. It's 3 of garlic cloves.
4. Prepare 4 tbsp of plain flour.
5. It's 1 of egg (optional).
6. It's 1 tbsp of sugar.
7. You need 1 tsp of salt.
8. It's 1 of fingerroot.
9. It's 3 of kaffir lime leaves.
10. Prepare 2 of spring onions.
11. Prepare 2 of long red chilies.
12. It's of Cooking oil to fry.

These Indonesian Corn Fritters (Perkedel Jagung) are a very tasty snack that can be eaten as an appetiser or to accompany the main meal. Bakwan jagung corn fritters are a beloved street snack in Indonesia, but they're actually super easy to whip up at home. This generous recipe will make Let's learn how to make Indonesian Corn Fritters! Known in Indonesian as bakwan jagung or perkedel jagung - they're surprisingly easy to make with..peanut sauce PERKEDEL JAGUNG or corn fritter NASI GORENG or Balinese fried rice First, we'll make fresh and healthy Gado-Gado, then Corn Fritter While we help you learn how to cook Balinese food vegetarian-style, we'll share stories about our lives in Bali.

Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan instructions

1. Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves..
2. Chop spring onion..
3. Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well..
4. Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden..
5. Enjoy them for side dish or snack..

Corn Fritters with Tomato Thyme GravyDianne's Vegan Kitchen. Corn Fritter ( perkedel jagung)Open Source Food. Vegan and vegetarian diets are both popular, but they differ in important ways. This article explains the differences between them. Several types exist and individuals may practice them for a variety of reasons, including health, ethics.

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