How to Cook Tasty Vickys Pumpkin Pie Spice Mix

Vickys Pumpkin Pie Spice Mix. There's no need to buy pumpkin pie spice mix if you've already got all the spices for it in your cupboard—just mix it up yourself and use it in any recipe that calls for it. Homemade Pumpkin Pie Spice may be used as a substitute for store-bought pumpkin pie spice or to prepare the following recipe: Spiced Nuts. Try mixing some pumpkin pie spice with your coffee grounds or sprinkle it on your latte.

No need to buy it from the store; make your own! I already had all the individual spices in my cupboard so it was that much easier. I tripled the batch and stored the rest in a spice bottle. You can have Vickys Pumpkin Pie Spice Mix using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vickys Pumpkin Pie Spice Mix

1. You need 12 tbsp of ground cinnamon.
2. You need 6 tbsp of ground ginger.
3. Prepare 4 tsp of ground nutmeg.
4. Prepare 3 tsp of ground allspice.
5. You need 3 tsp of ground cloves.

See great recipes for Vickys Pumpkin Pie Spice Mix, Pumpkin Pie too! I checked out Pumpkin Pie Spice II an saw that there were cloves in that one and the color wasn't quite right (didn't taste the cloves that this recipe required as in the store bought Pumpkin Pie Spice I have. I then went to Pumpkin Pie Spice I - perfect match and what my family is accustomed too. Homemade Pumpkin Spice Blend Recipe Instructions.

Vickys Pumpkin Pie Spice Mix instructions

1. Mix the spices together well in a bowl.
2. Spoon into a small screw top jar.
3. Remember to label it!.
4. If your kids love cinnamon toast, try using this instead and make an Autumn / Fall version. I also like to add some to my porridge on a cold morning.
5. Try mixing some pumpkin pie spice with your coffee grounds or sprinkle it on your latte. You can mix it into whipped cream then dollop over sweet pies like pumpkin or apple.
6. Try it sprinkled over pasta like a squash ravioli. Use it to season sweet roast vegetables like squash, sweet potatoes and carrots. Mix with sugar and sprinkle over popcorn. Stir some into pancake or waffle batter.
7. See my recipe for Pumpkin Spiced Rice Krispie Treats!.
8. Serving size is almost 40 teaspoons.

Measure out all of your ingredients into a bowl. Mix very well to incorporate. *I used a paper plate, to funnel the mix into a jar. You can use a recycled spice jar or pint. Store in a cool, dry place. This mix can be stored in your pantry for several months.

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