How to Prepare Yummy Baked ratatouille

Baked ratatouille. No, I'm not talking about the Disney movie (although I did enjoy that film as well), I mean the delicious vegetable dish! Ratatouille is a strange dish, possibly the embodiment of the Mediterranean diet. It's made from summer vegetables like aubergines (eggplant), courgettes (zucchini), red bell peppers and tomatoes.

Baked ratatouille Heat ½ tablespoon olive oil in a medium cast-iron skillet over medium heat. Reviews for: Photos of Baked Ratatouille-Sausage Penne. Finish it off with fresh parmesan cheese to make the most perfect baked ratatouille ever! You can have Baked ratatouille using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked ratatouille

  1. It's 1 cup of tomato puree.
  2. You need 1/2 of onion, diced.
  3. Prepare 2 clove of garlic, minced.
  4. It's 1 tsp of thyme.
  5. You need 1/2 tsp of pepper.
  6. It's 1/2 of salt.
  7. It's 4 of thin slices swiss cheese, low fat is fine.
  8. It's 1 of skinny unpeeled eggplant, sliced into 1/4" thick rounds..
  9. You need 1 of unpeeled yellow squash, sliced into 1/4" thick rounds.
  10. You need 1 of unpeeled zucchini, sliced into 1/4" thick rounds.
  11. Prepare 1 of green pepper, cored and sliced into 1/4" rounds.
  12. Prepare 1 tbsp of olive oil.
  13. Prepare 1 of goat cheese, for serving (optional).

I wanted to share this delicious ratatouille recipe that I recently made that has become a quick favorite. Ratatouille is usually a savoury vegetable stew cooked on top-of-the-stove. but roasting in the oven intensifies the flavours. For a main course, serve this with salad and crusty bread. A classic French vegetable side dish made with sauteed tomatoes, zucchini, onions Well it is more than the Disney Pixar movie!

Baked ratatouille instructions

  1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray..
  2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly..
  3. Layer cheese over tomato mixture..
  4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper..
  5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy..
  6. Serve with a tablespoon of goat cheese, if desired..

The film Ratatouille was actually named after a. Easy Baked Ratatouille to round out any Fall meal. Perfect for holiday potlucks! * This post is sponsored by World Kitchen. Fun to say and fun to make. This baked ratatouille is delicious and pretty.

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