Easiest Way to Make Delicious Instant Pot Vegan Split Pea Soup

Instant Pot Vegan Split Pea Soup. Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Read Customer Reviews & Find Best Sellers. How To Make Instant Pot Vegan Split Pea Soup Recipe?

For the Instant Pot Split Pea Soup. Turn on the Instant Pot and heat the oil on the Sauté function. Add the potato, garlic, thyme, black pepper, bay leaf, and liquid smoke. You can cook Instant Pot Vegan Split Pea Soup using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Instant Pot Vegan Split Pea Soup

1. Prepare 1/2 cup of extra virgin olive oil.
2. It's 2 of medium onions.
3. It's 2 cups of baby carrots.
4. It's 8 stalks of celery.
5. Prepare 2 of bay leafs.
6. You need 2 tablespoons of minced garlic.
7. It's To taste of salt and pepper.
8. You need 2 lbs of dried green split peas.
9. It's 8 cups of water.

Add the split peas and broth and stir to combine. Instant Pot Vegetable Split Pea Soup is a hearty vegetarian soup that gives you a bowl of warm comforting goodness on cold days. This dump and stir recipe is quick and easy to make so it's perfect to throw together on a busy morning so you can pack this wholesome soup for lunch. How to make vegan split pea soup in the instant pot.

Instant Pot Vegan Split Pea Soup instructions

1. In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience..
2. Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional..
3. After you open the Instant Pot, use a hand blender to purée the soup..

The instant pot is my go to when making dishes that require dried beans and legumes. It is such a time saver for something like split pea soup. Pressure Cooker Split Pea Soup is a an easy, inexpensive, and comforting soup for fall, full of nutrients and flavor. Each tasty bowl is plant-based protein rich and can easily be made dairy free + vegan. InstantPot and Stove Top Instructions included.

Tweet

Subscribe to receive free email updates: