Recipe: Appetizing Hungarian Mushroom Soup

Hungarian Mushroom Soup. This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling. Stir in the flour, paprika, dill, salt and pepper until blended.

Add the garlic and saute for another minute. Add onion, and saute until wilted. Add mushrooms, saute until juices are released. You can cook Hungarian Mushroom Soup using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Hungarian Mushroom Soup

1. It's 2 TBSP of Olive Oil or Vegan Butter.
2. Prepare 1 of large Onion.
3. You need 1 lb of cremini mushrooms.
4. You need 3 TBS of flour.
5. Prepare 2 1/2 TBSP of Paprika.
6. You need 1 cup of almond milk.
7. It's 2 cups of veggie broth.
8. You need 2 TBSP of fresh Dill.
9. You need to taste of salt peper.
10. It's 1/2 cup of vegan sour cream (I used Tofutti).
11. You need 1 TBSP of soy sauce.
12. It's of (more dill and sour cream for garnish).

Add dill, paprika, and mix well. Add tamari, water, bring to a boil and reduce to a simmer. Melt the butter in a large pot over medium heat. Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish.

Hungarian Mushroom Soup step by step

1. Heat the olive oil on medium-high and add the mushrooms and onions. (about 5 minutes for the liquid to absorb).
2. Add the flour and paprika to create a rue (let cook for about 2-3 minutes).
3. Add broth, almond milk, dill, salt and pepper and turn heat to low. (let simmer for 15 minutes).
4. Remove from heat add sour cream and soy sauce..
5. Garnish with extra sour cream and dill..
6. Enjoy!.

This is the best recipe for a creamy mushroom soup and I think you'll agree. Creamy Hungarian Mushroom Soup The aroma and taste of the soup was tasty until I added the dill. I will make this soup again but leave out the dill-I may try some of the suggestions from other reviews because I would love to have a healthy mushroom soup recipe. What is a Hungarian Mushroom Soup? Hungarian soup is a rich, creamy mushroom recipe, which includes a good helping of Hungary's most treasured spice: paprika.

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