How to Prepare Appetizing Tofu with Sweet Soy Sauce *Vegan

Tofu with Sweet Soy Sauce *Vegan. Baked Crunchy Crispy Breaded Tofu Strips with Sweet chili dipping sauce. Vegan Appetizer Recipe for Super bowl Gameday. Serve as apps, or over a salad or make a wrap.

Sweet and Sour Tofu coming atcha! We're talking bite sized pieces of cornmeal coated baked crispy tofu, tossed in a sticky and sweet Healthy Sweet and Sour Sauce, with added onions, bell peppers and pineapple pieces to bring it all together. It's easy, it's healthy and it's so good! You can have Tofu with Sweet Soy Sauce *Vegan using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tofu with Sweet Soy Sauce *Vegan

1. You need 500 gr of fried tofu (I only have 300gr at the moment).
2. Prepare 1 of big tomato.
3. Prepare 2 of long red chili.
4. You need 2 of bayleaves.
5. You need 1 pinch of tamarind.
6. You need 1 tbsp of water for tamarind.
7. It's 2 of kaffir lime leaves.
8. It's 2 of garlic cloves.
9. It's 2 of brown onions.
10. Prepare 1 tsp of salt.
11. It's 3 tbsp of sweet soy sauce.
12. You need 1/2 cup of water.
13. You need 3 tbsp of cooking oil.

I'm loving it because it's: sticky sweet sour tofu - a simple recipe to make the tofu tasty. You do not like tofu, then give this glazed (sticky) tofu a try. The vegan tofu is quickly prepared and versatile with various sauces, whether sweet sour or a tangy soy sauce. To make the sauce, we're simply going to whisk together, over some heat, cornstarch, water, rice vinegar, sugar, and garlic-chile sauce.

Tofu with Sweet Soy Sauce *Vegan step by step

1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water..
2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well..
3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces..
4. Ready to serve with rice or bread..

Heat oil in a large nonstick skillet over medium-high. When oil is rippling across the surface, carefully. After baking the tofu balls and making the sauce, I could seei the tofu balls were going to fall apart. So I poured the sauce over the tofu balls and baked in the oven, basting the balls every once in a while till sauce was all thick and drying out. The tofu balls still were a little tender.

Tweet

Subscribe to receive free email updates: