Recipe: Delicious Vegetarian Konjac Noodle

Vegetarian Konjac Noodle. Check Out Konjac Noodle On eBay. Fill Your Cart With Color Today! See great recipes for Vegetarian Konjac Noodle too!

See great recipes for Vegetarian Konjac Noodle too! Vegan Thai Larb With Konjac Noodles Recipe Larb is a Thai salad that is refreshing, flavorful and takes only minutes to make. Although traditionally made with ground meat, this recipe uses konjac noodles instead so it's suitable for vegans and vegetarians! You can cook Vegetarian Konjac Noodle using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegetarian Konjac Noodle

1. It's 200 grams of Konjac Noodle (Shirataki).
2. You need of vegetables.
3. It's 1/2 of Onion.
4. It's 1 tbs of soy sauce.
5. It's pinch of salt.
6. Prepare 1 tbs of soya sauce.
7. It's 1 tbs of sesame oil.

You don't have to give up pasta, ramen, or pad Thai just because you're following a keto diet. Sure, it sounds too good to be true, but it's not. Thanks to Miracle Noodles, also known as shirataki noodles, you can satisfy your pasta cravings 🍝 🍜 without resorting to zucchini noodles. 🙌 🙌 Kick traditional pasta to the curb and give these no-carb noodles a chance by checking. Cook the noodles according to package directions; rinse with cold water, drain well, then divide into four serving bowls.

Vegetarian Konjac Noodle step by step

1. Sauté the onion, soy sauce, soya sauce, and sesame oil.
2. Add vegetables.
3. Add the noodles and stir it well.
4. Add salt and taste it.

Heat one tablespoon of peanut oil in a large skillet set over medium heat. Shirataki noodles are not your ordinary pasta. They are made from a konjac plant and contain no carbs and zero calories! These Japanese noodles are also gluten-free, vegan, paleo and keto friendly. This shirataki noodles recipe is a vegan inspired dish that will not disappoint on flavor.

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