Recipe: Delicious Zesty White Bean Dip

Zesty White Bean Dip. With Sour Cream, Zesty Salsa And Cheese, Our Seven Layer Dip Is Delicious. This zesty white bean dip is really easy and delicious. Just blend, chill, and serve with crackers, veggie sticks, or slather it on sandwiches and wraps.

This recipe is brought to you in partnership with Randall Beans. To simplify and for fuller flavor, make several days ahead. You can use no-salt-added beans, but you may wish to increase the seasonings to taste.. You can have Zesty White Bean Dip using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Zesty White Bean Dip

1. It's 1 1/2 cup of white beans (cannellini, navy, etc.).
2. Prepare 6 clove of garlic.
3. It's 6 large of leaves fresh basil.
4. Prepare 1 large of lemon (juiced).
5. It's 1/3 cup of extra virgin olive oil.
6. You need 1/2 tsp of salt (or more to taste).
7. Prepare 1/4 tsp of freshly ground pepper.

Add this Spicy White Bean Dip to your next tailgate menu or serve as an appetizer or snack for any occasion. How to Make Spicy White Bean Dip. Heat the oil in a large skillet over medium-high heat. Add the onion and reduce the heat to medium.

Zesty White Bean Dip instructions

1. Place the beans in a colander and rinse well..
2. Add all the ingredients, except the basil, to a food processor or blender and puree until smooth..
3. Add basil leaves and blend until basil is well incorporated..
4. Enjoy!.

Sauté the onion until tender being careful not to let it brown. This white bean hummus gets its golden hue from nutritious turmeric. Dunk your favorite veggies into this spicy, diet-friendly dip. To make this zesty, creamy hummus, grab your blender or food processor and throw in a can of white beans, tahini, garlic, lemon juice, olive oil, water and spices. Pulse until the mixture is coarsely chopped.

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